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ACTA HORTICULTURAE SINICA ›› 2008, Vol. 35 ›› Issue (11): 1709-1709.

• 新品种 • Previous Articles     Next Articles

A New Early Maturing Grape Cultivar 'Ruidu Cuixia'

XU Hai-ying*,ZHANG Guo-jun,and YAN Ai-ling   

  1. (Forestry and Pomology Institute, Beijing Academy of Agrio-foresty Sciences, Beijing 100093)
  • Received:2008-04-28 Revised:2008-07-01 Online:2008-11-25 Published:2008-11-25
  • Contact: XU Hai-ying

Abstract:

'Ruidu Cuixia' is selected from a cross-combination of 'Jingxiu'× 'Xiangfei'. It ripens about the second to third week of August in Beijing. The cluster is medium in size and the average mass is 408 g. The berry is purple and the average mass is 6.7 g(the larger reaches about 9 g). The skin is purple-red,the flesh is fine and crisp texture and flavor is sweet. The average soluble solids content is 16%.The yield is up to 30 t·hm-2.

Key words: grape, new cultivar, early maturity

CLC Number: