A New Cultivar of Vegetable Wolfberry‘Ningqicai 3’

doi:10.16420/j.issn.0513-353x.2025-1203

Acta Horticulturae Sinica ›› 2026, Vol. 53 ›› Issue (S1): 335-336.doi: 10.16420/j.issn.0513-353x.2025-1203

• Other Horticulture Plants • Previous Articles Next Articles

A New Cultivar of Vegetable Wolfberry‘Ningqicai 3’

ZHANG Bo, DUAN Linyuan^*, QIN Ken, DAI Guoli, WANG Danqing, GAO Xin

Institute of Wolfberry Science,Ningxia Academy of Agriculture and Forestry Sciences,Yinchuan 750002,China

Received:2025-12-03 Revised:2026-02-14 Online:2026-04-28 Published:2026-05-07

Abstract

Abstract: ‘Ningqicai 3’is a new cultivar of vegetable wolfberry obtained through a hybrid population of Xinbianhao 9（mother）and‘Tianjing 3’（father）. Its leaves are green,broadly lanceolate,with a length-to-width ratio of 2.9. The veins are clear and the tips are gradually pointed. The total biomass was 64 684.5 kg · hm^-2,the crude protein content was 325.7 g · kg^-1,and the stem tip（5 cm）yield was 2 040.6 kg · hm^-2. Compared with‘Ningqicai 1’,it shows advantages such as high survival rate,strong growth vigor and large growth volume. It is suitable for the development and application of wolfberry bud tea and sprout vegetables.

Key words: Lycium chinense ×Lycium barbarum, hybrid, cultivar, vegetable-type

CLC Number:

S567.1⁺9

ZHANG Bo, DUAN Linyuan, QIN Ken, DAI Guoli, WANG Danqing, GAO Xin. A New Cultivar of Vegetable Wolfberry‘Ningqicai 3’[J]. Acta Horticulturae Sinica, 2026, 53(S1): 335-336.

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A New Cultivar of Vegetable Wolfberry‘Ningqicai 3’

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