Abstract: ‘Minglu’is a new high-quality pear cultivar bred through the hybridization of‘Zaomeisu’and‘Cuiguan’. It exhibits moderate tree vigor,semi-open growth posture,and strong branching ability. The fruit is round with green skin,averaging 280.7 g per fruit. The flesh is white,with low stone cell content,fine and crisp texture,juicy and sweet taste. The soluble solids content is 12.2%,showing excellent fruit quality. In Wuhan,Hubei,the fruit matures in late July,with a growth period of approximately 116 days. It exhibits good yield and stable productivity,reaching an output of 42 150 kg · hm^-2 during full fruiting. The cultivar is also relatively resistant to black spot disease. It is suitable for cultivation in Hubei Province and regions with similar climates.

Key words: pear, early to medium maturity, cultivar