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园艺学报 ›› 2020, Vol. 47 ›› Issue (S2): 2879-2880.doi: 10.16420/j.issn.0513-353x.2020-0989

• 果树 • 上一篇    下一篇

晚熟苹果新品种‘华蜜’

王 强*,丛佩华,张彩霞,张利义,杨 玲,韩晓蕾,李武兴,康立群,刘肖烽   

  1. (中国农业科学院果树研究所,农业部园艺作物种质资源利用重点实验室,辽宁兴城125100)
  • 出版日期:2020-12-27 发布日期:2020-12-30

A New Late Ripening Apple Cultivar‘Huami’

WANG Qiang*,CONG Peihua,ZHANG Caixia,ZHANG Liyi,YANG Ling,HAN Xiaolei,LI Wuxing,KANG Liqun,and LIU Xiaofeng   

  1. (Key Laboratory of Utilization of Horticultural Crop Germplasm Resources of Ministry of Agriculture;Institute of Fruit Research,Chinese Academy of Agricultural Sciences,Xingcheng,Liaoning 125100,China)
  • Online:2020-12-27 Published:2020-12-30

摘要: 苹果新品种‘华蜜’是以‘金冠’作母本,‘华富’作父本,杂交选育而成。果实圆锥形,果形指数1.1,平均单果质量220 g;果皮鲜红色,底色黄绿色,果面较光滑,果点中大;果肉较细,淡黄色,肉质松脆多汁,去皮硬度7.5 kg • cm-2,可溶性固形物含量17.5%,口感香甜,有香味,品质上等。果实生育期168 d左右,属晚熟品种,在辽宁省兴城地区10月下旬成熟,产量32 t • hm-2。

关键词: 苹果, 晚熟

Abstract: ‘Huami’is a new apple cultivar derived from the cross between‘Gold Delicious’and‘Huafu’. The shape of the fruit is conical. The fruit shape index is 1.1. The average fruit weight is 220 g. Fruit covered with bright red,and the surface is smooth with medium-big lenticels. The flesh is light yellow,tender and crunchy,juicy. The peeled hardness is 7.5 kg • cm-2. The soluble solids content is 17.5%. It tastes sweet,with a very good quality. All fruit growth is about 168 days. It is a new late ripening apple cultivar,matured in late October in Xingcheng,Liaoning. The yield is 32 t • hm-2.

Key words: apple, late ripening

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