园艺学报 ›› 2022, Vol. 49 ›› Issue (S2): 39-40.doi: 10.16420/j.issn.0513-353x.2022-0477

• 新品种 • 上一篇    下一篇


师校欣1,杜国强1,*,杨丽丽2,乔月莲1,黄成立3,王素月1,赵跃欣4,魏晓慧1,王 莉1,齐向丽1   

  1. 1河北农业大学园艺学院,河北保定 071001;2河北省农林科学院石家庄果树研究所,石家庄 050051;3黄家葡萄酒庄,河北定州 073000;4河北徳胜农林集团科技有限公司,河北定州 073000
  • 出版日期:2022-11-26 发布日期:2022-12-06
  • 基金资助:

A Late-ripening Seedless Grape Cultivar‘Hongfeng Wuhe’

SHI Xiaoxin1,DU Guoqiang1,*,YANG Lili2,QIAO Yuelian1,HUANG Chengli3,WANG Suyue1,ZHAO Yuexin4,WEI Xiaohui1,WANG Li1,and QI Xiangli1   

  1. 1College of Horticulture,Hebei Agricultural University,Baoding,Hebei 071001,China;2Shijiazhuang Fruit Research Institute,Hebei Academy of Agricultural and Forestry Sciences,Shijiazhuang 050051,China;3Huangjia Winery,Dingzhou, Hebei 073000,China;4Hebei Desheng Agriculture and Forestry Technology Group,Dingzhou,Hebei 073000,China
  • Online:2022-11-26 Published:2022-12-06

摘要: 三倍体无核鲜食葡萄新品种‘红峰无核’是以‘红斯威特’(‘Sweet Scarlet’)为母本,‘巨峰’为父本通过杂交和胚挽救选育而成的。果穗大,平均单穗质量930.2 g。果粒椭圆形,果皮鲜红色,自然单粒质量6.1 g,赤霉素处理后单粒质量达12.4 g;果肉软,果汁中等;可溶性固形物含量18.9%,可滴定酸含量0.5%。果实自然无核率98.7%。早果性强,丰产,产量一般控制在30 000 kg • hm-2。在河北定州9月下旬成熟,抗病性与‘巨峰’相近。

关键词: 葡萄, 鲜食, 三倍体, 无核, 晚熟, 品种

Abstract: ‘Hongfeng Wuhe’,a triploid late-ripening table grape cultivar,was derived from‘Sweet Scarlet’בKyoho’via an embryo rescue process. The clusters have big sizes with 930.2 g on average. Berries are oval-shaped with bright red color. The natural weight of a single berry is 6.1 g. Applying gibberellic acid after the berry set could increase its weight up to 12.4 g. The pulp is soft and medium juicy with 18.9% soluble solids and 0.5% titratable acid content. The natural seedless rate of the berry is 98.7%. The berry has a large probability of early fruiting and high yield levels with approximately 30 000 kg • hm-2 in normal years. The berries mature in late September in Dingzhou,Hebei Province. Its disease resistance is similar to that of‘Kyoho’grape.

Key words: grape, table grape, triploid, seedless, late-ripening, cultivar