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Acta Horticulturae Sinica ›› 2025, Vol. 52 ›› Issue (11): 2889-2898.doi: 10.16420/j.issn.0513-353x.2024-0962

• Genetic & Breeding·Germplasm Resources·Molecular Biology • Previous Articles     Next Articles

MiR169a Regulates the Stomatal Characteristics of Potatoes to Adapt to the Dynamic Environment

ZHANG Hongguan1,3, LEI Ziqian1, WANG Ming1, ZHANG Xingyuan1, MAO Jun1, LIN Yuan1,2, HU Xinxi1,2, XIONG Xingyao1,2, and QIN Yuzhi1,2,*()   

  1. 1 Hunan Provincial Key Laboratory of Vegetable BiologyCollege of Horticulture,Hunan Agricultural University, Changsha 410128, China
    2 Yuelu Mountain Laboratory, Changsha 410128, China
    3 Shaoyang Academy of Agricultural SciencesShaoyang, Hunan 422000, China
  • Received:2025-08-06 Revised:2025-10-09 Online:2025-11-26 Published:2025-11-26
  • Contact: and QIN Yuzhi

Abstract:

To verify the specific function of potato microRNA169a(miR169a)in stomata,potato miR169a overexpression(OE169a)and silenced(STTM169)lines were constructed,using the wild type as a control,and measured relevant parameters. The results showed that OE169a increased the stomatal aperture of potatoes under dynamic environmental conditions,while reducing their net photosynthetic rate (Pn),intercellular carbon dioxide concentration(Ci),intrinsic water use efficiency(iWUE),and antioxidant capacity. In contrast,STTM169 decreased the stomatal aperture under dynamic environmental conditions and enhanced PnCiiWUE and antioxidant capacity. In conclusion, silencing miR169 reduces the stomatal aperture of potatoes under dynamic environmental conditions and helps maintain higher light and water use efficiency under stress,thereby improving potato adaptability to dynamic environments.

Key words: miR169, stomata, dynamic environment, photosynthetic characteristics, potato