Effects of UV-B on Chlorophyll Biosynthesis in Greenhouse Nectarine Leaves

doi:10.16420/j.issn.0513-353x.2023-0482

Acta Horticulturae Sinica ›› 2024, Vol. 51 ›› Issue (6): 1332-1344.doi: 10.16420/j.issn.0513-353x.2023-0482

• Cultivation·Physiology & Biochemistry • Previous Articles Next Articles

Effects of UV-B on Chlorophyll Biosynthesis in Greenhouse Nectarine Leaves

TIAN Ge¹, LIU Jianting¹, GAO Chuancai¹, ZHAO Xuehui², FAN Yongxin¹, LI Sen¹, ZHANG Hanxiao¹, CHEN Xiude¹, LI Ling¹, LI Dongmei¹^,^*()

¹ Shandong Fruit and Vegetable High Quality and Efficient Production Collaborative Innovation Center，College of Horticultural Science and Engineering，Shandong Agricultural University，Tai’an，Shandong 271018，China
² College of Seed and Facility Agricultural Engineering，Weifang University，Weifang，Shandong 261061，China

Received:2024-02-02 Revised:2024-04-22 Online:2024-12-18 Published:2024-06-22
Contact: LI Dongmei

Abstract

Abstract:

In order to clarify the key steps in the response of chlorophyll（Chl）biosynthesis to ultraviolet B（UV-B）irradiation in greenhouse nectarine leaves，the 7-year-old nectarine‘Zhongyou 5’was used as the test material，which was cultivated in greenhouse from 7 days after flowering. The appropriate dose of UV-B（about 1.44 kJ · m^-2· d^-1 screened by previous experiments）was supplemented at 8：30—9：30 every morning until the fruit was harvested. The dynamic changes of precursor substances，intermediate product content，Chl content and key enzyme activity in the process of Chl biosynthesis in leaves during the growth and development period were investigated with normal growth and unsupplemented UV-B irradiated plants as the control. The results showed that in the first stage of Chl synthesis，UV-B irradiation increased the accumulation of δ-aminolevulinic acid（ALA）by increasing the activity of glutamate-1-semialdehyde-2,1-aminomutase（GSA-AM），a key enzyme in the synthesis of precursor ALA，which laid a good material foundation for the beginning of biosynthesis. In the second stage，UV-B increased the activity of bile pigment deaminase（PBGD），promoted the synthesis of hydroxymethyl bile pigment，and provided sufficient substrates for the synthesis of subsequent products uroporphyrinogen Ⅲ（Urogen Ⅲ），so that the content of Coprogen Ⅲ and Proto Ⅸ in leaves increased significantly during the whole growth period. After UV-B irradiation，the activities of key enzymes such as Mg-chelating enzyme（MgCH）and Mg-protoporphyrin Ⅸ monomethyl ester cyclase（MgPEC）in the third stage were significantly increased，and the content of intermediate products Mg-protoporphyrin Ⅸ（MgPⅨ），Mg-protoporphyrin Ⅸ methyl ester（MgPME），bivinyl protochlorophyllate，protochlorophyllate（Pchlide），chlorophyllate a（Chlide a）and chlorophyllate b（Chlide b）were all increased，the chlorophyll content of the product was also significantly higher than that of the control. It can be seen that the main key steps of UV-B irradiation affecting Chl biosynthesis are the synthesis of precursor ALA，the synthesis of hydroxymethylcholanogen，the conversion of Urogen Ⅲ to Coprogen Ⅲ，the insertion of Mg^{2 +} into Proto Ⅲ and the following four steps，and the effect of UV-B on Chl biosynthesis has a long-term accumulation.

Key words: nectarine, facility cultivation, UV-B, chlorophyll, biosynthesis

TIAN Ge, LIU Jianting, GAO Chuancai, ZHAO Xuehui, FAN Yongxin, LI Sen, ZHANG Hanxiao, CHEN Xiude, LI Ling, LI Dongmei. Effects of UV-B on Chlorophyll Biosynthesis in Greenhouse Nectarine Leaves[J]. Acta Horticulturae Sinica, 2024, 51(6): 1332-1344.

Figures/Tables 7

Fig. 1 Effects of UV-B treatment on the synthesis of glutamate to ALA in nectarine leaves

Fig. 2 Effects of UV-B treatment on the synthesis of ALA to Proto Ⅸ in nectarine leaves

Fig. 3 Effects of UV-B treatment on the synthesis of Proto Ⅸ to Chl in nectarine leaves

Fig. 4 Effects of UV-B treatment on Chl content in nectarine leaves

Fig. 5 Effects of UV-B treatment on the activities of GluTR and GSA-AM in nectarine leaves

Fig. 6 Effects of UV-B treatment on the activity of PBGD and MgCH in nectarine leaves

Fig. 7 Effects of UV-B treatment on the activities of MgPEC，DVR，POR and CAO in nectarine leaves

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Effects of UV-B on Chlorophyll Biosynthesis in Greenhouse Nectarine Leaves

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[3]	DENG Shufang, LIU Qian, LIU Ling, CHEN Ou, WANG Wenjun, ZENG Kaifang, DENG Lili. Cloning of Mandarin Fruit CcHY5 and Its Function in Fruit Coloration [J]. Acta Horticulturae Sinica, 2024, 51(5): 939-955.
[4]	CHEN Jiayue, DUAN Yingming, ZHOU Yan, XIAO Yang, BIAN Yinbing, GONG Yuhua. Identification，Expression and Function Analysis of ALDH Gene Family in Lentinula edodes [J]. Acta Horticulturae Sinica, 2024, 51(5): 1033-1046.
[5]	XIE Wenjie, CHEN Xiling, SHI Guozhao, ZHANG Peng, LI Xingang, ZHANG Rui, DUAN Xiaoshan. Flower Development and Nectar Secretion of Ziziphus jujuba‘Dongzao’ Under Facility Cultivation [J]. Acta Horticulturae Sinica, 2024, 51(12): 2735-2742.
[6]	WANG Furong, AI Xiaoyan, WANG Huiliang, LIU Yong, ZHU Wei, ZHANG Yang, GU Xia, LIU Mofa, ZHU Xiaomin, GAN Zhimeng, HE Huaping , and GONG Linzhong. A New Extremely Early-maturing Red-flesh Nectarine Cultivar‘Chuhong 1’ [J]. Acta Horticulturae Sinica, 2023, 50(S1): 19-20.
[7]	WANG Furong, AI Xiaoyan, WANG Huiliang, LIU Yong, ZHU Wei, ZHANG Yang, GU Xia, LIU Mofa, ZHU Xiaomin, GAN Zhimeng, HE Huaping , and GONG Linzhong. A New Early-ripening Nectarine Cultivar‘Chutian 1’with Freestone and High Sweetness [J]. Acta Horticulturae Sinica, 2023, 50(S1): 21-22.
[8]	HE Yizhong, PANG Yao, SUN Haoqian, LI Xinyu, WANG Zhenhao, QIAN Wei, ZHANG Yin, HE Fa, YIN Hang, LAI Hengxin, CHUN Changpin, FU Xingzheng, PENG Liangzhi. Recent Advances in the Biosynthesis，Recycling and Regulation of Ascorbic Acid in Fruit [J]. Acta Horticulturae Sinica, 2023, 50(9): 1899-1915.
[9]	TIAN Mixia, ZHOU Fuhui, JIANG Aili, ZHU Pengfang, CHEN Chen, LIU Chenghui, YUAN Chang. Research Progress in Coloration Mechanism of Brassica Plants [J]. Acta Horticulturae Sinica, 2023, 50(9): 1971-1986.
[10]	ZHANG Qiaoli, CHEN Di, SONG Yanping, ZHU Hongliang, LUO Yunbo, QU Guiqin. Review on Transcriptional Regulation of Chlorophyll Metabolism Network in Tomato Fruits [J]. Acta Horticulturae Sinica, 2023, 50(9): 2031-2047.
[11]	WANG Wen, ZHANG Kenan, FANG Mofei, DING Siyue, WANG Xuefei, XI Zhumei. Effects of Different Color Bags on Anthocyanin Accumulation in‘Cabernet Sauvignon’Grape Skin [J]. Acta Horticulturae Sinica, 2023, 50(8): 1723-1738.
[12]	PAN Jiajia, ZHANG Dongmei, MENG Jian, GAO Sunan, ZHU Kaijie, LIU Junwei, LI Guohuai. Optimization and Validation of PpPDS Gene Silencing Induced by Prunus Necrotic Ring Spot Virus in Prunus persica [J]. Acta Horticulturae Sinica, 2023, 50(7): 1587-1600.
[13]	DU Yanxia, WANG Yiguang, XIAO Zheng, DONG Bin, FANG Qiu, ZHONG Shiwei, YANG Liyuan, ZHAO Hongbo. Ectopic Overexpression of OfNCED3 Regulates the Synthesis of Carotenoids and Chlorophylls in Transgenic Tobacco Leaves [J]. Acta Horticulturae Sinica, 2023, 50(6): 1284-1294.
[14]	LI Shupei, ZHANG Ying, SHU Jinshuai, CHEN Yuhui, YANG Jinkun, CHEN Lulu, LIU Fuzhong. The Characteristics and Chloroplast Ultrastructure of Yellow Leaf Mutant chl234 in Eggplant [J]. Acta Horticulturae Sinica, 2023, 50(5): 1000-1008.
[15]	LEI Jianjun, ZHU Zhangsheng, CHEN Changming, CHEN Guoju, CAO Bihao, ZHENG Jie, WU Hao, XIAO Yanhui, QIU Zhengkun, YAN Shuangshuang. Research Progress on Pepper Main Red Pigments and Their Molecular Mechanisms of Biosynthesis [J]. Acta Horticulturae Sinica, 2023, 50(3): 669-684.