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ACTA HORTICULTURAE SINICA ›› 2012, Vol. 39 ›› Issue (4): 795-796.

• New Cultivars • Previous Articles     Next Articles

A New Mid-ripening Nectarine Cultivar ‘Ruiguang 33’

GUO Ji-ying1,JIANG Quan1,*,ZHAO Jian-bo1,CHEN Qing-hua1,LI Xin-yue1,YU Guang-shui2,and REN Fei1   

  1. (1Institute of Pomology and Forestry,Beijing Academy of Agriculture and Forestry Sciences,Beijing 100093,China;2Dahuashan Town People’s Government in Beijing Pinggu District,Beijing 101207,China)
  • Online:2012-04-25 Published:2012-04-25

Abstract: ‘Ruiguang 33’ is a mid-ripening nectarine[Prunus persica var. nectarina(Ait.) Maxim]cultivar derived from the cross of ‘Jingyu’ × ‘Ruiguang 3’ .  The flower is showy without pollen. The fruit development period is 101 days. Its average fruit weight is 271 g,and the biggest one is 515 g. The fruit is round with red blush;The flesh is white,melting,sweet and clingstone. The soluble solids content is 12.8%. It has high yield.

Key words: nectarine, mid-ripening, cultivar

CLC Number: