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ACTA HORTICULTURAE SINICA ›› 2002, Vol. 29 ›› Issue (6): 566-568.

• 研究报告 • Previous Articles     Next Articles

Effect of GA3 Treatment on Changes of Pigments in Peel of Citrus Fruit

Tao Jun1,2, Zhang Shanglong1, Chen Kunsong1, Zhao Zhizhong1, and Chen Junwei1   

  1. (1 Department of Horticulture , Zhejiang University , Hangzhou 310029 , China ; 2 Department of Horticulture , Yangzhou University , Yangzhou 225009 , China)
  • Received:1900-01-01 Revised:1900-01-01 Online:2002-12-25 Published:2002-12-25

Abstract: Effects of exogenous GA3 (100mg/ L) treatment on changes of endogenous hormone , chlorophyll , carotenoid content in peel of citrus fruit were investigated and their possible connections with changes in color and
lustre of citrus fruit were also examined. The results showed that GA3 treatment had little effect on ABA content , however , it inhibited decreasing of endogenous GA3 and ZT content , correspondingly , it delayed chlorophyll degradation and inhibited orange carotenoidβ-cryptoxanthin biosynthesis and acumulation that led to repress development
color and lustre.

Key words: Citrus, GA3, Chlorophyll, Carotenoid, Color and lustre

CLC Number: