https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
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https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

ACTA HORTICULTURAE SINICA ›› 2017, Vol. 44 ›› Issue (3): 581-600.doi: 10.16420/j.issn.0513-353x.2016-0795

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Current Status and Prospects on Tomato Molecular Breeding — from Gene Cloning to Cultivar Improvement

DU Minmin1,ZHOU Ming1,DENG Lei2,LI Chuanyou2,and LI Changbao1,*   

  1. 1Key Laboratory of Biology and Genetic Improvement of Horticultural Crops(North China)Ministry of AgricultureBeijing Vegetable Research CenterBeijing Academy of Agriculture and Forestry SciencesBeijing 100097 China2State Key Laboratory of Plant GenomicsNational Centre for Plant Gene Research(Beijing)Institute of Genetics and Developmental BiologyChinese Academy of SciencesBeijing 100101China
  • Online:2017-03-25 Published:2017-03-25

Abstract:

This article briefly defined the concept of molecular breeding of crop and summarized the major progresses in molecular identification of genes for major agronomical traits of tomato. Further,the prospect of molecular breeding of tomato in China is discussed.

Key words: tomato, marker-assisted breeding, genome-editing breeding, agronomic traits