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园艺学报 ›› 2009, Vol. 36 ›› Issue (2): 303-303.

• 新品种 • 上一篇    下一篇

红梨新品种‘满天红’

魏闻东*;田 鹏;苏艳丽

  

  1. (中国农业科学院郑州果树研究所, 郑州450009)
  • 收稿日期:2008-11-14 修回日期:2009-01-04 出版日期:2009-02-25 发布日期:2009-02-25
  • 通讯作者: 魏闻东

A New Red Pear Cultivar ‘Mantianhong’

WEI Wen-dong*, TIAN Peng, and SU Yan-li   

  1. ( Zhengzhou Fruit Research Institute, Chinese Academ y of Agricultural Sciences, Zhengzhou 450009, China)
  • Received:2008-11-14 Revised:2009-01-04 Online:2009-02-25 Published:2009-02-25
  • Contact: WEI Wen-dong

摘要: ‘满天红’梨由‘火把梨’与‘幸水’梨杂交育成, 在郑州地区9月下旬成熟, 果实近圆形,单果质量280 g, 阳面鲜红色, 肉质酥脆, 汁多, 味酸甜, 石细胞少, 可溶性固形物含量14.5% ~ 15.5% ,总糖含量9.45% , 总酸含量0.40% , 维生素C含量0.0327 mg·g-1 , 品质上等, 早果, 丰产, 耐贮运。

关键词: 梨, 品种

Abstract: ‘Mantianhong’ is a new pear cultivarwhich derived from the cross‘Huobali’ בKosui.’Fruitsmature in the late Sep tember in Zhengzhou. The fruit is red, large and weighing around 280 g, The flesh is fine, juicy, crisp, sweet2tartwith little stone cell. The soluble solids content is 14.5% - 15.5% , the total sugar content is 9.45% , The titratable acid content is 0.40% and the vitamin C content is 0.0327 mg·g-1. It bears early, has high and stable yield, long shelf life, and resistance to adverse condition, diseases and pests.

Key words: pear, cultivar

中图分类号: