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园艺学报 ›› 2018, Vol. 45 ›› Issue (7): 1425-1426.doi: 10.16420/j.issn.0513-353x.2018-0038

• 新品种 • 上一篇    

枣新品种‘沧金红’

张立树1,李志欣1,岳 雷1,刘进余1,*,孙秀坤1,刘英敏1,刘明霞2,刘 冲2,孙月丽1,潘凤龙1,张卫东1,任志清1   

  1. (1沧州市农林科学院,河北沧州 061001;2沧州职业技术学院,河北沧州 061001)
  • 出版日期:2018-07-25 发布日期:2018-07-25

A New Chinese Jujube Cultivar‘Cangjinhong’

ZHANG Lishu1,LI Zhixin1,YUE Lei1,LIU Jinyu1,*,SUN Xiukun1,LIU Yingmin1,LIU Mingxia2,LIU Chong2,SUN Yueli1,PAN Fenglong1,ZHANG Weidong1,and REN Zhiqing1   

  1. (1Cangzhou Agriclutural and Forestry Research Institute,Cangzhou,Hebei 061001,China;2Cangzhou Vocational College of Technology,Cangzhou,Hebei 061001,China)
  • Online:2018-07-25 Published:2018-07-25

摘要: ‘沧金红’是从河北沧州‘金丝小枣’中选育出来的优良枣新品种。果实长圆形,平均单果质量10.8 g,鲜果含可溶性固形物37.1%,味甘甜微酸,适宜制干和鲜食。早果丰产,抗浆烂,裂果轻。在河北沧州枣区9月底成熟。

关键词: 枣, 品种

Abstract: ‘Cangjinhong’,a new high quality cultivar of Chinese jujube(Ziziphus jujuba Mill.),was selected from‘Jinsi Xiaozao’in Cangzhou City,Hebei Province. The fruit is circular with average fruit weight of 10.8 g. Soluble solids content reaches 37.1%. The flavor is sweet and slightly sour. It is suitable for drying process and fresh eating. The cultivar has excellent characteristics,such as early fruiting,high fertility,resistance to thick rotten disease and fruit cracking. The fruits ripe in late September in jujube cultivating area of Cangzhou City,Hebei Province.

Key words: Chinese jujube, cultivar

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