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园艺学报 ›› 2025, Vol. 52 ›› Issue (S1): 261-262.doi: 10.16420/j.issn.0513-353x.2024-0890

• 新品种 • 上一篇    下一篇

黄果枸杞新品种‘宁农杞20号’

王亚军1,*,张丽华1,陈彦珍1,安  巍1,梁晓婕1,朱金忠2,郝爱华2   

  1. 1宁夏农林科学院枸杞科学研究所,银川 750002;2宁夏杞鑫种业有限公司,宁夏中宁 755100
  • 出版日期:2025-04-28 发布日期:2025-04-28

A New Cultivar of Yellow Fruit Wolfberry‘Ningnongqi 20’

WANG Yajun1,*,ZHANG Lihua1CHEN Yanzhen1,AN Wei1,LIANG Xiaojie1,ZHU Jinzhong2,and HAO Aihua2   

  1. 1Institute of Wolfberry Science,Ningxia Academy of Agriculture and Forestry Sciences,Yinchuan 750002,China;2Ningxia Qixin Seed Industry Co.,Ltd.,Zhongning,Ningxia 755100,China
  • Published:2025-04-28 Online:2025-04-28

摘要: ‘宁农杞20号是通过群体选优选育的黄果枸杞新品种。成熟果实鲜黄色、长椭圆形、果顶尖,鲜果千粒质量1 060 g,口味甘甜,鲜果出汁率85%,适宜干果加工。干果中枸杞多糖含量4.84%,甜菜碱1.73%,玉米黄素33.5 mg · kg-1。自交结实率大于60%,可单一建园,是黄果枸杞生产加工的理想品种,适宜在全国枸杞产区进行生产种植。

关键词: 枸杞, 黄果, 品种

Abstract: ‘Ningnongqi 20’is a new yellow fruit wolfberry cultivar selected through group selection. Mature fruit bright yellow,long oval,fruit top,fresh fruit thousand grain weight 1 060 g,sweet taste,fresh fruit juice rates 85%,suitable for dry fruit processing. The content of wolfberry polysaccharide in dried fruit is 4.84%,betaine is 1.73%,zeaxanthin is 33.5 mg · kg-1. Self-crossing fruiting rates > 60%,can be single garden,is the ideal variety of yellow fruit of wolfberry production and processing. It is recommended for cultivation in wolfberry cultivation regions.

Key words: wolfberry, yellow fruit, cultivar

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