园艺学报 ›› 2022, Vol. 49 ›› Issue (S2): 115-116.doi: 10.16420/j.issn.0513-353x.2022-0440

• 新品种 • 上一篇    下一篇


王永平1,胡明文1,*,朱文超1,廖芳芳1,白立伟1,高 刚2   

  1. 1贵州省辣椒研究所,贵阳 550000;2贵州兴昊臣农业科技有限公司,贵阳 550000
  • 出版日期:2022-11-26 发布日期:2022-12-06
  • 基金资助:

A New Pepper Cultivar‘Hongla 3’

WANG Yongping1,HU Mingwen1,*,ZHU Wenchao1,LIAO Fangfang1,BAI Liwei1,and GAO Gang2   

  1. 1Guizhou Institute of Pepper,Guiyang 550000,China;2Guizhou Xing Haochen Agricultural Science-Technology Co.,Ltd.,Guiyang 550000,China
  • Online:2022-11-26 Published:2022-12-06

摘要: ‘红辣3号’是以903为母本,贵州独山线椒高代自交系7122为父本配制而成的细线型制干用一代杂交种。株形紧凑,整齐一致,早熟,前期易坐果,连续挂果能力强。果实细线形,果长19 ~ 22 cm,果肩宽1.2 ~ 1.4 cm,果肉薄,肉厚0.22 cm,单果鲜质量18 g。商品果绿色,成熟果颜色深红鲜艳。果面光滑,微皱,果直,不弯曲。青果维生素C含量0.385 mg • g-1。干物质含量高达15.6%,辣味香浓。抗病抗逆性强。鲜辣椒18 716.64 kg • hm-2,适宜在贵州及相似气候区域春夏露地种植。

关键词: 辣椒, 干制类型, 品种

Abstract: ‘Hongla 3’,a new dry type pepper cultivar,has been bred. It was cross by lines 903 as female parent and inbred line 7122 as male parent which from Guizhou Province. Its fruit is thin,line shaped,green color in immature and red color in mature,19–22 cm in length,1.2–1.4 in width,and 18 g in weight. The vitamin C contant is 0.385 mg • g-1 and dry matter is 15.6% in total. The total marketable yield is about 18 716.64 kg • hm-2 on average. It shows good resistance to disease and stress. It is suitable for open field cultivation in regions of Guizhou and similar area.

Key words: pepper, dry type, cultivar