园艺学报 ›› 2017, Vol. 44 ›› Issue (9): 1831-1832.doi: 10.16420/j.issn.0513-353x.2017-0026

• 新品种 • 上一篇    下一篇


陈 影,唐 杰,彭卫红*,甘炳成,黄忠乾,王 勇   

  1. (四川省农业科学院土壤肥料研究所,农业部西南区域农业微生物资源利用科学观测实验站,成都 610066)
  • 出版日期:2017-09-25 发布日期:2017-09-25

A New Morchella Cultivar‘Chuan Yangdujun 5’

CHEN Ying,TANG Jie,PENG Weihong*,GAN Bingcheng,HUANG Zhongqian,and WANG Yong   

  1. (Soil and Fertilizer Research Institute,Sichuan Academy of Agricultural Sciences;Scientific Observing and Experimental Station of Southwestern Region Agromicrobiological Resource Utilization,Ministry of Agriculture,Chengdu 610066,China)
  • Online:2017-09-25 Published:2017-09-25

摘要: 羊肚菌新品种‘川羊肚菌5号’是从四川省阿坝藏族羌族自治州若尔盖县采集到野生羊肚菌菌株中选育出的。子实体兼有单生和丛生方式。子实体菌盖褐色至深褐色,菌盖呈圆锥形,菌盖棱纹密度中等,菌柄黄白色。适宜在四川和气候相似地区栽培。在成都平原地区从播种到采收95 ~ 110 d,鲜菇产量为2.7 t ? hm-2。

关键词: 羊肚菌, 品种

Abstract: A new Morchella importuna cultivar‘Chuan Yangdujun 5’was bred from wild strain which from Ruoergai County in the Aba Tibetan and Qiang Autonomous Prefecture of Sichuan Province. The fresh fruiting body grow both solitary and caespitose. The color of fresh fruiting body is brown to dark brown. The cap is cone. The density of cap ridges are medium. The stipe is yellowish white. Sichuan and the climate similar area are suitable cultivated place. The growth period is 95–110 d in Chengdu plain region. The yield of fresh fruiting body is 2.7 t ? hm-2.

Key words: Morchella importuna, cultivar