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园艺学报 ›› 2016, Vol. 43 ›› Issue (11): 2285-2286.doi: 10.16420/j.issn.0513-353x.2016-0313

• 新品种 • 上一篇    下一篇

火龙果新品种‘黔果2 号’

郑 伟1,王 彬1,*,蔡永强1,潘 玺2,张永忠3,苏 州3,姜 鹏3,
简学群3   

  1. 1 贵州省果树科学研究所,贵阳 550006;2 关岭县农业局,贵州关岭 561300;3 罗甸县果业产业化发展办公室,贵
    州罗甸 550100
  • 出版日期:2016-11-25 发布日期:2016-11-25
  • 基金资助:

    国家农业科技成果转化资金项目(2012GB2F200407);贵州省农业动植物育种专项资金项目(黔农育专字[2013]016 号);
    贵州省农业科学院专项资金项目(黔农科院院专项[2011]010 号);贵州省科技创新人才团队建设项目(黔科合人才团队[2013]4005 号);贵
    州省工程技术研究中心建设项目(黔科合农G 字[2012]4002 号)

A New Red Fleshed Pitaya Cultivar‘Qianguo 2’

ZHENG Wei1,WANG Bin1,*,CAI Yong-qiang1,PAN Xi2,ZHANG Yong-zhong3,SU Zhou3,JIANG#br# Peng3,and JIAN Xue-qun3   

  1. 1Guizhou Fruit Institute,Guiyang 550006,China;2Guanling County Agricultural Bureau,Guanling,Guizhou 561300,
    China;3Luodian County Fruit Industry Development Office,Luodian,Guizhou 550100,China
  • Online:2016-11-25 Published:2016-11-25

摘要:

‘黔果2 号’火龙果是从‘紫红龙’芽变中选育出的新品种。花朵开放时花药与柱头等长,
能相互碰触,可减少人工授粉。果实圆球形,不易裂果,着色好。果肉紫红色,风味浓,种子黑色。平
均单果质量215 g,可食率79.5%,可溶性固形物13.8%,可滴定酸0.39%。每年开花结果8 ~ 10 批次。

关键词: 火龙果, 芽变, 红肉, 品种

Abstract:

‘Qianguo 2’is new red flesh pitaya cultivar selected from‘Zihonglong’. Anther could
access to stigma for the length of which were about the same while it blooms. This could reduce the labor
of artificial pollination. Fruits were round,seldom crack and with good coloring. It has purplish red flesh,
well-flavor and black seeds. The average fruit weight is 215 g,Edible rate is 79.5%,the soluble solids
content is 13.8% and the titratable acid content is 0.39%. Each year 8 to 10 batches of blossom fruit.

Key words: pitaya, bud mutation, red flesh, cultivar

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