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园艺学报 ›› 2012, Vol. 39 ›› Issue (4): 801-802.

• 新品种 • 上一篇    下一篇

晚熟鲜食葡萄新品种‘金田美指’

王 娜 1,项殿芳1,*,秦子禹1,李绍星2,罗树祥3,刘俊 4   

  1. (1 河北科技师范学院园艺科技学院,河北昌黎 066600;2 昌黎李绍星葡萄育种研究所,河北昌黎 066600;3 昌黎县金田苗木有限公司,河北昌黎 066600;4 河北省林业科学院,石家庄 050081)
  • 出版日期:2012-04-25 发布日期:2012-04-25

A Late-ripening Grape Cultivar ‘Jintian Meizhi’

WANG Na1,XIANG Dian-fang1,*,QIN Zi-yu1,LI Shao-xing2,LUO Shu-xiang3,and LIU Jun4   

  1. (1College of Horticulture Science and Technology,Hebei Normal University of Science and Technology,Changli,Hebei 066600,China; 2 Changli Lishaoxing Grape Breeding Research Laboratory,Changli,Hebei 066600,China; 3 Jintian Seeding Limited Company of Changli,Changli,Hebei 066600,China;4Forestry Academy of Sciences of Hebei,Shijiazhuang 050081,China)
  • Online:2012-04-25 Published:2012-04-25

摘要: ‘金田美指’是以‘牛奶’葡萄作母本,‘美人指’葡萄作父本杂交选育而成的晚熟葡萄新品种。平均单穗质量802.0 g。果粒长椭圆形,平均单粒质量10.5 g。果皮鲜红色,着色一致,果粉较薄。可溶性固形物含量19.0%,品质上等。在冀东地区9月下旬至10月上旬果实成熟。

关键词: 葡萄, 晚熟, 品种

Abstract: ‘Jintian Meizhi’is an interspecific late-ripening hybrid cultivar derived from Niunai (maternal plant)and Minicure Finger(paternal plant). Its fruit cluster weighs 802. 0 g in average. Its berry is long ellipsoid in shape,vermeil. The average mass of single berry is 10.5 g. The soluble solids content of berries is 19.0%. The quality is excellent. The fructescence is from late September to early October in east Hebei Province.

Key words: grape, late-ripening, cultivar

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