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ACTA HORTICULTURAE SINICA ›› 2012, Vol. 39 ›› Issue (8): 1605-.

• New Cultivars • Previous Articles     Next Articles

A New Mid-late Ripening Cherry Cultivar‘Caihong’

 ZHANG  Kai-Chun-*, ZHANG  Xiao-Ming, YAN  Guo-Hua, ZHOU  Yu, JIANG  Li-Jie   

  1. (Institute of Pomology and Forestry,Beijing Academy of Agriculture and Forestry Sciences,Beijing 100093,China)
  • Online:2012-08-25 Published:2012-08-25

Abstract: Caihong’is a new mid-late ripening cultivar of Prunus avium L. It is a large-sized,red skin cherry with crisp,juicy,firm,yellow flesh. The average fruit weight is 7.7 g,and the biggest one is 10.5 g. Its good-flavor is due to medium acidity and high sweetness,average soluble solids content is 17.4%. It
ripens in early June in Beijing area. It is very suitable for picking-up market due to its high production, early fruit-bearing,long stalk,and its fruits can maintain on tree for nearly 15 days. The tree is moderately vigorous,with good adaptability to chilling and freezing injuries.

Key words: cherry, cultivar

CLC Number: