A New Dry-red Brewing Grape Variety ‘Zuoyouhong’

ACTA HORTICULTURAE SINICA ›› 2005, Vol. 32 ›› Issue (4): 757-757.

• 新品种 • Previous Articles Next Articles

A New Dry-red Brewing Grape Variety ‘Zuoyouhong’

Song Rungang¹;Lu Wenpeng¹;Guo Taijun¹;Liu Jingkuan²;Shen Yujie¹;Lin Xinggui¹;Li Xiaohong¹;Guo Zhengui²

¹Institute of Special Economic Wild Animal and Plant, Chinese Academy of Agricultural Science, Chinese Academy of Agricultural Sciences, Jilin 132109, China; ² Economy Development Zone of Ji'an City, Ji'an 134002, China

Received:2005-04-04 Revised:2005-05-26 Online:2005-08-25 Published:2005-08-25

Abstract

Abstract: ‘Zuoyouhong’ is a hybrid cultivar derived from ‘79-26-18’ ×74-1-326’. The ripening time of berry is in the middle ten days of September in Jilin city area. It is round and blue2black. The average mass of a single berry is 1.36 g. The fruit cluster is conical, weighing 144.8 g, fruit soluble solid content is
18.5% - 24.4%, fruit total acid is 1.191% - 1.447% and fruit juice rate is 66.4% which fruit for brewing high quality dry-red grape wine. ‘Zuoyouhong’ is high cold-resistance, high yield and high disease-resistance.

Key words: Vitis amurensis Rupr., Variety, Brewing wine

CLC Number:

S663.1

Song Rungang;Lu Wenpeng;Guo Taijun;Liu Jingkuan;Shen Yujie;Lin Xinggui;Li Xiaohong;Guo Zhengui. A New Dry-red Brewing Grape Variety ‘Zuoyouhong’[J]. ACTA HORTICULTURAE SINICA, 2005, 32(4): 757-757.

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A New Dry-red Brewing Grape Variety ‘Zuoyouhong’

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