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ACTA HORTICULTURAE SINICA ›› 2019, Vol. 46 ›› Issue (S2): 2751-2752.doi: 10.16420/j.issn.0513-353x.2018-0940

• New Cultivars • Previous Articles     Next Articles

An Improved Cultivar of Amygdalus pedunculata‘Zhongbian 1’

LIU Huimin,ZHAO Han,ZHU Gaopu,WANG Lin,LIU Jinfeng,and WUYUN Tana*   

  1. (Non-timber Forest Research and Development Center,Chinese Academy of Forestry;Paulownia Research & Development Center of China,National Forestry and grassland Administration;Key Laboratory of Non-timber Forest Germplasm Enhancement & Utilization of National Forestry and grassland Administration,Zhengzhou 450003,China)
  • Online:2019-12-27 Published:2019-12-27

Abstract: Amygdalus pedunculata‘Zhongbian 1’is an improved variety with high yield and strong resistance,which was derived from the half-sib progeny of high-yield and excellent mother tree. The fruit flesh is thin and dry,cracking at maturity,and leaving the kernel. The weight of kernel is 0.19 g in average. In Inner Mongolia,the fruit get ripened during July and August and the grafted seedlings are suitable for planting in many regions.

Key words: Amygdalus pedunculata, cultivar

CLC Number: