A New Early-ripening Nectarine Cultivar‘Xiazhi Zaohong’

doi:10.16420/j.issn.0513-353x.2018-0935

ACTA HORTICULTURAE SINICA ›› 2018, Vol. 45 ›› Issue (S2): 2715-2716.doi: 10.16420/j.issn.0513-353x.2018-0935

• New Cultivars • Previous Articles Next Articles

A New Early-ripening Nectarine Cultivar‘Xiazhi Zaohong’

ZHANG Yu，ZHAO Jianbo*，JIANG Quan*，GUO Jiying，REN Fei，WANG Shangde，WANG Zhen， LI Xinyue，ZHENG Zhiqin，and ZHENG Shuqi

（1Beijing Academy of Forestry and Pomology Sciences，Beijing 100093，China；2Beijing Engineering Research Center for Deciduous Fruit Trees，Beijing 100093，China；3Key Laboratory of Biology and Genetic Improvement of Horticultural Crops（North China），Ministry of Agriculture，P. R. China，Beijing 100093，China）

Online:2018-12-27 Published:2018-12-27

Abstract

Abstract: ‘Xiazhi Zaohong’is an early-ripening nectarine peach[Prunus persica var. nectarina（Ait）Maxim.]cultivar derived from the cross‘81-26-9’（‘Jingyu’×‘NJN76’）×‘Early Red Two’. The flower is unshowy with much pollen. The fruit is round，the average fruit mass is 138 g，and the biggest one is 163 g. The fruit is white fleshed，hard melting，sweet and clingstone. The soluble solids content is 12.6%. It has high yield. The fruit development period is 67 days.

Key words: nectarine, early-ripening, cultivar

CLC Number:

S 662.1

ZHANG Yu，ZHAO Jianbo*，JIANG Quan*，GUO Jiying，REN Fei，WANG Shangde，WANG Zhen， LI Xinyue，ZHENG Zhiqin，and ZHENG Shuqi. A New Early-ripening Nectarine Cultivar‘Xiazhi Zaohong’ [J]. ACTA HORTICULTURAE SINICA, 2018, 45(S2): 2715-2716.

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A New Early-ripening Nectarine Cultivar‘Xiazhi Zaohong’

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