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园艺学报 ›› 2003, Vol. 30 ›› Issue (1): 117-117.

• 新品种 • 上一篇    下一篇

早熟优质葡萄新品种‘京秀’

杨美容;范培格*;张映祝;黎盛臣   

  1. (中国科学院植物研究所, 北京100093)
  • 收稿日期:2002-12-05 修回日期:2003-01-15 出版日期:2003-02-25 发布日期:2003-02-25

Early-ripening Grape —‘Jingxiu’

Yang Meirong;Fan Peige;Zhang Yingzhu; Li Shengchen   

  1. ( Beijing Botanical Garden , Institute of Botany , Chinese Academy of Sciences , Beijing 100093)
  • Received:2002-12-05 Revised:2003-01-15 Online:2003-02-25 Published:2003-02-25

摘要: ‘京秀’是‘潘诺尼亚’与杂种优系60-33 ( ‘玫瑰香’ ב红无籽露’) 杂交育成。果实成熟期比‘乍娜’早7~10 d , 果粒椭圆形, 鲜紫红色, 果粒质量7~9 g , 果穗质量500~600 g , 肉厚硬脆, 酸甜适口, 品质上等, 挂果期长, 耐贮运, 丰产性好, 较抗病。

关键词: 葡萄, 品种, 早熟, 优质

Abstract: :‘Jingxiu’is a hybrid cultivar derived from‘Pannonia’ ×60-33 (‘Muscat Hamburg’ בSultanina Rose’) and therefore is of Eurasian origin. The mature time of berry (in end of July in Beijing) is 7 - 10 days earlier than‘Zana’. The fruit cluster is conical , weighting 500 - 600 g on the average. The berry is ellipsoidal and bright red , weights 7 - 9 g on the average , has thick and crisp flesh , is of superior quality with 15 % - 17. 6 % soluble solid content and 0. 39 % - 0. 47 % acid content . The fruit can be held long time in the tree after riping and has high endurance for storage and transportation. It has medium resistance to diseases and high productivity.

Key words: Grape, Variety, Early ripening, High quality

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