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园艺学报 ›› 2022, Vol. 49 ›› Issue (S1): 25-26.doi: 10.16420/j.issn.0513-353x.2021-0122

• 新品种 • 上一篇    下一篇

中熟油桃新品种‘瑞光55号’

赵剑波,郭继英,张 瑜,王尚德,刘 鑫,李新越,王 真,任 飞*,姜 全*   

  1. (北京市农林科学院林业果树研究所,农业农村部华北地区园艺作物生物学与种质创制重点实验室,北京市落叶果树工程技术研究中心,北京 100093)
  • 出版日期:2022-08-25 发布日期:2022-08-17

A New Mid-ripening Nectarine Cultivar‘Ruiguang 55’

ZHAO Jianbo,GUO Jiying,ZHANG Yu,WANG Shangde,LIU Xin,LI Xinyue,WANG Zhen,REN Fei*,and JIANG Quan*   

  1. (Beijing Engineering Research Center for Deciduous Fruit Trees,Key Laboratory of Biology and Genetic Improvement of Horticultural Crops(North China),Ministry of Agriculture and Rural Affairs,Beijing Academy of Forestry and Pomology Sciences,Beijing 100093,China)
  • Online:2022-08-25 Published:2022-08-17

摘要: ‘瑞光55号’油桃是从以‘华玉’为母本,TE0896为父本的杂交后代中筛选出的中熟油桃新品种。花蔷薇形,有花粉。果实近圆形,平均单果质量231.3 g,大果282.9 g;果面近全面着玫瑰红晕;果肉黄白色,硬肉,风味甜,可溶性固形物含量13.3%。离核。果实发育期105 d。丰产,盛果期产量30 t • hm-2以上。

关键词: 油桃, 中熟, 硬肉, 品种

Abstract: ‘Ruiguang 55’is a mid-ripening nectarine cultivar derived from the cross of‘Huayu’× TE0896. The flower is showy with pollen. The fruit shape is round. The average fruit weight is 231.3 g,and the biggest one is 282.9 g. Nearly all fruit surface is covered by the hue of light red. The fruit has white,stony hard flesh. It tastes sweet. The soluble solids content is 13.3%. It is freestone. The fruit development period is 105 days. The trees are productive. The yield is up to 30 000 kg • hm-2.

Key words: nectarine, mid-ripening, stony hard, cultivar

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