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园艺学报 ›› 2015, Vol. 42 ›› Issue (S2): 2829-2830.doi: 10.16420/j.issn.0513-353x.2015-0578

• 新品种 • 上一篇    下一篇

中早熟葡萄新品种‘红枫’

韩 宁1,高中杰2,赵新节1,*,赵月玲3,苗丽平1,姜凯凯1   

  1. 1齐鲁工业大学葡萄与葡萄酿酒研究所,济南 250353;2 山东省平度县大泽山镇三山东头葡萄园,山东平度 266700;3潍坊学院,山东潍坊 261061
  • 出版日期:2015-12-26 发布日期:2015-12-26
  • 基金资助:

    山东省现代农业产业技术体系水果产业创新团队项目(SDAIT-03-021-12)

A New Mid Early-ripening Grape Cultivar‘Hongfeng’

HAN Ning1,GAO Zhong-jie2,ZHAO Xin-jie1,*,ZHAO Yue-ling3,MIAO Li-Ping1,and JIANG Kai-kai1   

  1. 1Institute of Viticulture & Enology,Qilu University of Technology,Jinan 250353,China;2The Dazeshan Town of Pingdu County in Shandong Province,Pingdu,Shandong 266700,China;3Weifang University,Weifang,Shandong 261061,China
  • Online:2015-12-26 Published:2015-12-26

摘要:

‘红枫’葡萄是以‘巨星’为母本,以‘丰宝’为父本杂交育成的中早熟新品种。果穗圆锥形,单穗质量760 g。果粒圆形,紫红色,单粒质量7 g,皮薄,果肉软,多汁,可溶性固形物15.5%,酸0.46%,风味佳,品质优。在山东潍坊地区7月下旬成熟。丰产,抗性强。

关键词: 葡萄, 中早熟, 杂交, 品种

Abstract:

‘Hongfeng’,a new mid early-ripening grape cultivar,was bred from‘Juxing’בFengbao’. The cluster and berry average weight are 760 g and 7 g,respectively. In addition,the cluster and berry shape is cone and spherical respectively with purple red pericarp. Furthermore,the soluble solids and acid content are 15.5% and 0.46% with soft and succulent flesh. The disease resistance of vine is stronger than the parents. Thus,the‘Hongfeng’has better quality. The fruit ripens in late of July in Weifang,Shandong.

Key words: grape, mid early-ripening, hybridization, cultivar

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