https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

园艺学报 ›› 2001, Vol. 28 ›› Issue (5): 475-475.

• 新品种 • 上一篇    下一篇

胚培早熟杏新品种——新世纪

陈学森;高东升;李宪利;张艳敏;张连忠   

  1. ( 山东农业大学园艺学院, 泰安271018)
  • 收稿日期:1900-01-01 修回日期:1900-01-01 出版日期:2001-10-25 发布日期:2001-10-25

‘Xinshiji’—A New Early Ripening Apricot Variety Obtained by Embryo Culture

Chen Xuesen, Gao Dongsheng, Li Xianli, Zhang Yanmin, and Zhang Lianzhong
  

  1. ( College of Horticulture, Shandong Agricultural University , Tai! an 271018)
  • Received:1900-01-01 Revised:1900-01-01 Online:2001-10-25 Published:2001-10-25

摘要: ‘新世纪’杏是采用有性杂交(‘二花槽’ב红荷包’) 与胚培技术相结合育成的早熟新品种, 具有开花晚、成熟早、果实大、外观美、香味浓及品质优等特点, 适合华北地区大棚及露地栽培。

关键词: 杏, 胚培, 品种, 早熟

Abstract: ‘Xinshiji’, obtained by the combination method of sexual hybridization and embryo culture, is a new early ripening apricot cultivar. It has some good characters, such as late bloom, early ripening , large fruit, beautiful ap􀀁
pearance, heavy perfume, good quality and high marketable percentage. It is suitable for open or protected cultivation.

Key words: Apricot, Embryo culture, Variety, Early ripening

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