A New Pepper Cultivar‘Ejiao Moli’

Acta Horticulturae Sinica ›› 2020, Vol. 47 ›› Issue (S2): 2979-2980.

• Vegetables • Previous Articles Next Articles

A New Pepper Cultivar‘Ejiao Moli’

YIN Yanxu¹，LI Ning¹，WANG Fei¹，GAO Shenghua¹，YU Chuying¹，JIAO Chunhai^2,*，and YAO Minghua^1,*

（¹Cash Crops Institute，Hubei Academy of Agricultural Sciences，Hubei Provincial Key Laboratory of Vegetable Germplasm Innovation and Genetic Improvement，Wuhan 430064，China；²Hubei Academy of Agricultural Sciences，Wuhan 430064，China）

Online:2020-12-27 Published:2020-12-30

Abstract

Abstract: ‘Ejiao Moli’，a new hot pepper hybrid，grow strongly. The shape of fruit is sheep-horn，the fruit is 21.0 cm long，1.4 cm wide. The single fruit weight is 18.0 g and the average yield is 54 810 kg · hm^-2. The vitamin C content，capsaicin，crude protein and water content contents were 1.76 mg · g^-1，0.10%，1.34% and 87.9%，respectively. The cultivar has nutritional quality with crisp and middle spicy to taste. It also grows strongly with high resistance. It’s suitable for protected and exposed cultivation in the Yangtze River basin.

Key words: Capsicum annuum, fresh food, cultivar

CLC Number:

S 641.3

YIN Yanxu, LI Ning, WANG Fei, GAO Shenghua, YU Chuying, JIAO Chunhai, and YAO Minghua, . A New Pepper Cultivar‘Ejiao Moli’[J]. Acta Horticulturae Sinica, 2020, 47(S2): 2979-2980.

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A New Pepper Cultivar‘Ejiao Moli’

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