Abstract: ‘Jinshi 1’kiwifruit is a tetraploid yellow flesh cultivar seclected from seedlings of Actinidia
chinensis var. chinensis. The fruit is long trapezoidal，while the fruit skin is tawny with moderate amount
of short hairs. The average fruit weight is 85.83 g，and maximum fruit weight can reach 102.4 g. The flesh
is yellow. The fruit taste is favorite with smell of fragrance. The soluble solids content is 17.5%，total sugar
content is about 10.82%，total acid content is 0.143% and vitamin C content is 2.05 mg · g-1. It matures in
early November in Deyang，Sichuan Province. Flourishing time tree produce 22 500 kg per hectare.

Key words: kiwifruit, yellow flesh, cultivar