Abstract: ‘Huaxing’is a new triploid pear cultivar hybrid selected from‘Dayali’（tetraploid）בXuehua’（diploid）. The fruit is large and the average fruit weight is 295 g. The skin is green-yellow and smooth. The flesh is white and fine with less stone cells，and characterized by crispness and juiciness，sour-sweet with 11.5%–12.5% soluble solids content. It matures in late September in Xingcheng. ‘Huaxing’has various desirable characteristics including early bearing，high yield，enduring storage and high resisitance to scab.

Key words: pear, cultivar, triploid