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ACTA HORTICULTURAE SINICA ›› 2013, Vol. 40 ›› Issue (7): 1369-1374.

• Research Notes • Previous Articles     Next Articles

Evaluation on Residue Amount of Paclobutrazol in Peach Fruits

ZHANG Wei-yuan,CHEN Jin-yong*,FANG Jin-bao,GU Hong,ZHAO Chang-zhu,and LIN Miao-miao   

  1. Zhengzhou Fruit Research Institute,Key Laboratory for Fruit Tree Growth,Development and Quality Control,Chinese Academy of Agricultural Sciences,Zhengzhou 450009,China
  • Received:2013-03-22 Online:2013-07-25 Published:2013-07-25

Abstract: In order to evaluate the safety of paclobutrazol applied in peach orchards,the terminal residues in mature fruits of 3 peach varieties with different dosage by soil application(0.0375–0.225g · m-2)or different consentration by foliar spraying of paclobutrazol were investigated by GC–MS–MS in 2010 and 2011. The results showed that only one treatment with higher foliar spraying concentration(1 250 mg · L-1 sprayed 2 times)in green-house peach experiment led to the residue amount in mature peach fruits over 0.5 mg · kg-1,the residue amount of another treatment was less than 0.5 mg · kg-1,most treatments of soil application was even below 0.05 mg · kg-1. If according to MRL ≤ 0.5 mg · kg-1 of paclobutrazol in peach(current MRL of EU),based on canopy projection area,different dosage by soil application(0.0375–0.225 g · m-2),the residues in mature fruits do not exceed the allowed figure;Paclobutrazol applied by canopy spraying with no higher than 1 500 mg · L-1 in open orchard or 1 000mg · L-1 in green-house peach,and no more than 2 times,the residues in mature fruits do not exceed the standard,either.

Key words: peach, paclobutrazol, residue

CLC Number: