A New Autumn Early Maturing Chinese Cabbage Cultivar‘Weibai 9’

ACTA HORTICULTURAE SINICA ›› 2011, Vol. 38 ›› Issue (11): 2231-2232.

• New Cultivars • Previous Articles Next Articles

A New Autumn Early Maturing Chinese Cabbage Cultivar‘Weibai 9’

HAN Tai-li*，YANG Xiao-dong，XU Li-gong，TAN Jin-xia，and SONG Yin-hang

（Institute of Vegetables，Shandong Weifang Academy of Agricultural Sciences，Weifang，Shandong 261041，China）

Received:2011-07-19 Revised:2011-10-26 Online:2011-11-25 Published:2011-11-25
Contact: HAN Tai-li

Abstract

Abstract: ‘Weibai 9’is a new autumn early maturing Chinese cabbage hybrid. It takes 70–80 days from sowing to maturation. The plant is 40 cm in height and 50 cm in width. The leaf is dark green and petiole is white. The code leaves is light yellow. The head is 36 cm in height and 23 cm in diameter. The average plant weight is 4.03 kg and the radio of net product is 74.7%. It has the characteristics of good quality，high yield and strong resistance to disease. The average yield is 111 765.1 kg · hm-2 in production test. So it is a good variety fit for planting in early autumn in Heilongjiang and the same ecological types of area. 　　

Key words: Chinese cabbage, autumn early maturing, cultivar

CLC Number:

S 634.1

HAN Tai-li;YANG Xiao-dong;XU Li-gong;TAN Jin-xia;and SONG Yin-hang . A New Autumn Early Maturing Chinese Cabbage Cultivar‘Weibai 9’ [J]. ACTA HORTICULTURAE SINICA, 2011, 38(11): 2231-2232.

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A New Autumn Early Maturing Chinese Cabbage Cultivar‘Weibai 9’

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