A New Pyrus pyrifolia Cultivar‘Huagao’with High Sugar

ACTA HORTICULTURAE SINICA ›› 2010, Vol. 37 ›› Issue (5): 841-842.

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A New Pyrus pyrifolia Cultivar‘Huagao’with High Sugar

TAN Xiao-feng*，YUAN De-yi，ZHAO Si-dong，DUAN Jing-hua，ZHANG Lin，ZOU Feng，and YUAN Jun

（The Key Laboratory of Non-wood Forestry Product of Forestry Ministry，Central South Forestry University，Changsha 410004，China）

Received:1900-01-01 Revised:1900-01-01 Online:2010-05-25 Published:2010-05-25
Contact: TAN Xiao-feng

Abstract

Abstract: ‘Hua gao’is a bud variation cultivar from‘Xingao’. The ripening date of pome is in the third ten days of August in Changsha area. The fruit is oblate with snuff color pericarp. The average weight of single fruit is 298.2 g，soluble solids content is 13.0%–14.1%，titratable acid content is 0.03%–0.10%，and vitamin C content is 52.5–65.0 μg · g-1. The multiple spots regional trials and tests showed that the cultivar has excellent characteristics such as high sugar，high yield，early bearing and good resistance for storage.

Key words: Pyrus pyrifolia, cultivar

CLC Number:

S 661.2

TAN Xiao-feng;YUAN De-yi;ZHAO Si-dong;DUAN Jing-hua;ZHANG Lin;ZOU Feng;and YUAN Jun. A New Pyrus pyrifolia Cultivar‘Huagao’with High Sugar[J]. ACTA HORTICULTURAE SINICA, 2010, 37(5): 841-842.

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A New Pyrus pyrifolia Cultivar‘Huagao’with High Sugar

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