Abstract: ‘Shiguang’is a new fresh Chinese jujube（Ziziphus jujuba Mill.）cultivar selected from clones of‘Linyi Lizao’. The fruit is oblate. The average fruit weight is 34.3 g，the maximum is 108 g. The flesh is juicy，sour-sweet，with 14.48 kg • cm-2 fruit hardness，26.3% soluble solids content.‘Shiguang’ has excellent characteristics such as fine flesh，high resestance to fruit cracking，high yield，early bearing. The fruit developing period is 105–115 days.

Key words: jujube, cultivar