[1] |
LI Ruiya, SONG Chengwei, NIU Tongfei, WEI Zhenzhen, GUO Lili, and HOU Xiaogai.
The Emitted Pattern Analysis of Flower Volatiles and Cloning of PsGDS Gene in Tree Peony Cultivar‘High Noon’
[J]. Acta Horticulturae Sinica, 2023, 50(2): 331-344.
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[2] |
QIANG Wenyan, MENG Qingran, ZHANG Zhiguo, GAO Wenjie.
Analysis of Petal Volatile Components Among Different Hemerocallis Cultivars Based on HS-SPME-GC-MS
[J]. Acta Horticulturae Sinica, 2023, 50(1): 116-130.
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[3] |
LI Xiaoming, YU Junchi, WANG Chunxia.
Comparison of Growth and Secondary Metabolites of Purple and White Flower Dracocephalum moldavica Under Field,Greenhouse and Greenhouse Shading Conditions
[J]. Acta Horticulturae Sinica, 2022, 49(6): 1363-1370.
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[4] |
ZHU Linlin, ZHOU Wanfei, NING Xuan, ZHU Jun, XI Wan, ZENG Xumei, XIONG Kangshun, WANG Caiyun, LUO Jing, ZHENG Riru.
Analysis of Free Aromatic Components of Different Osmanthus fragrans Cultivars
[J]. Acta Horticulturae Sinica, 2022, 49(11): 2395-2406.
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[5] |
QIAO Zhenglin, HU Huizhen, YAN Bo, CHEN Longqing.
Advances of Researches on Biosynthesis and Regulation of Floral Volatile Benzenoids/Phenylpropanoids
[J]. Acta Horticulturae Sinica, 2021, 48(9): 1815-1826.
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[6] |
CHU Sasa, FAN Xiangzhen, QIU Zhaokai, YANG Qi, ZHANG Yuting, WANG Yang, XU Xiaoshan, TONG Zaikang, ZHANG Junhong.
Determination of Leaf Volatile Components from Five Phoebe Species
[J]. Acta Horticulturae Sinica, 2021, 48(8): 1552-1564.
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[7] |
CHEN Zumin, XIAO Nuoya, ZHANG Yanxia, SHI Xiaomin, GUO Shuaiqi, GAO Hu, WANG Zhenping.
Effects of Water Stress on the Volatile Compounds and Related Biosynthetic Genes Expression in‘Muscat Hamburg’Grape Berries
[J]. Acta Horticulturae Sinica, 2021, 48(5): 883-896.
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[8] |
WANG Junwen, WU Yue, YU Jihua, ZHANG Jing, XIE Jianming, FENG Zhi, TANG Zhongqi, LIU Xiaoqi, LI Jing, ZHONG Yuan.
Soluble Sugar,Organic Acid Quality and Volatile Compounds Contents in Tomato Fruits can be Promoted by Exogenous ALA
[J]. Acta Horticulturae Sinica, 2021, 48(5): 973-986.
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[9] |
ZHANG Haipeng1,LIU Cuihua2,LIU Yuan1,WEN Huan1,SHI Yaoqiang3,ZHANG Hongyan1,and XU Juan1,*.
Research Advances of Volatile Terpenoids Metabolism in Citrus
[J]. ACTA HORTICULTURAE SINICA, 2020, 47(8): 1610-1624.
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[10] |
JIAO Long1,2,BIAN Lei1,LUO Zongxiu1,LI Zhaoqun1,XIN Zhaojun1,XIU Chunli1,CAI Xiaoming1,*,and CHEN Zongmao1,*.
Comparison of Tea Plant Volatiles Exogenously Induced by Jasmonates or Salicylates Elicitors
[J]. ACTA HORTICULTURAE SINICA, 2020, 47(5): 927-938.
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[11] |
SHEN Zhiguo, SUN Meng, YUAN Deyi, CHENG Jianming, DING Xin, and SHANG Zhonghai, .
HS–SPME–GC–MS Analysis of Volatile Components in Tender Shoots from Six Plants of Calycanthaceae
[J]. Acta Horticulturae Sinica, 2020, 47(12): 2349-2361.
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[12] |
LU Anxia1,ZHOU Xinru1,YE Yulong1,2,LI Xiaolian1,XIE Guanhua1,WANG Bei1,and TONG Huarong1,*.
Changes of Sensory Characteristic and Volatiles of Harvested Flowers of Chimonanthus praecox During Spreading Process
[J]. ACTA HORTICULTURAE SINICA, 2020, 47(1): 73-84.
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[13] |
SU Wenbing1,YUAN Yuan2,BAI Yunlu1,LIU Yuexue3,LONG Ting1,and LIN Shunquan1,*.
Advances in Terpenoid Identification and Triterpene Acid Biosynthesis in Loquat
[J]. ACTA HORTICULTURAE SINICA, 2019, 46(9): 1727-1738.
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[14] |
DONG Fei1,WANG Chuanzeng2,SUN Xiudong1, ZHANG Qing3,DONG Yuhui1,WANG Lixia1,and LIU Shiqi1,*.
Volatile Compounds in Tomato Fruits Under Different Light Qualities Revealed by Proteomic Analyses
[J]. ACTA HORTICULTURAE SINICA, 2019, 46(2): 280-294.
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[15] |
YAO Chenyang1,2,GE Hong2,WU Hua3,JIA Ruidong2,ZHAO Xin2,Lü Yingmin1,*,and YANG Shuhua2,*.
Petal Volatile Components Among Different Varieties of Rosa rugosa
[J]. ACTA HORTICULTURAE SINICA, 2019, 46(2): 375-384.
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