Abstract: ‘Jinxianghong’is a new cultivar of red-fleshed kiwifruit bred from the wild resource of Actinidia arguta Planch. in Yichang，Hubei Province. The fruit shape is cylindrical，the average weight of fruit is 14.37 g. After the fruit ripening，the peel and flesh are red. The soluble sugar content is 12.2%， titratable acid content is 1.35% and vitamin C content is 521 mg · kg-1，soluble solids content is 18.6% and dry matter content is 20.1%. The flavor is sweet and delicious，with low astringency of the peel，and can be eaten with the skin. The fruit is ripe in early August in Wuhan. The yield of the full fruit stage trees is 10 000 kg · hm-2.

Key words: Actinidia arguta, red-flesh, cultivar