Acta Horticulturae Sinica ›› 2023, Vol. 50 ›› Issue (S1): 25-26.doi: 10.16420/j.issn.0513-353x.2022-1138

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A New Early-ripening Table Grape Cultivar‘Zijin Hongxia’ 

WU Weimin* ,WANG Zhuangwei,QIAN Yaming,WANG Xicheng,WANG Bo,and YAN Lichun   

  1. (Key Laboratory for Horticultural Crop Genetic Improvement,Insititute of Pomology,Jiangsu Academy of Agricultural Sciences,Nanjing 210014,China)
  • Online:2023-06-26 Published:2023-06-26

Abstract: ‘Zijin Hongxia’is a new early-ripening table grape cultivar. The berry ripens in late July in Nanjing,Jiangsu. It was selected from progenies of the cross‘Yatomi Rosa’בXiangfei’. The cluster is cone with an average weight 520 g,and single berry is elliptic with average weight 9.2 g. The color of skin is red-violet and thickness of bloom is thick. The flesh is slight crisp and the must is high with particular weak muscat flavor. The soluble solids content is 18.3% and titrate acid content is 0.30%. ‘Zijin Hongxia’is characterized by good berry quality and showed high and stable yield.‘Zijin Hongxia’ performed well in Jiangsu Province and its surrounding area

Key words: grape, table, early-ripening, cultivar

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