Acta Horticulturae Sinica ›› 2022, Vol. 49 ›› Issue (6): 1395-1396.doi: 10.16420/j.issn.0513-353x.2020-0964

• New Cultivars • Previous Articles     Next Articles

A New Pepper‘Hangjiao 12’

FU Hongfei(), NIE Zhixing, CHEN Jianying   

  1. Hangzhou Academy of Agricultural Sciences,Hangzhou 310024,China
  • Received:2021-11-18 Revised:2022-05-07 Online:2022-06-25 Published:2022-07-05
  • Contact: FU Hongfei


‘Hangjiao 12’is a new early ripening hot pepper F1 hybrid. The biggest fruit is elongated in shape,light green in color,20 cm in length,2.0 cm in width,26 g in weight. The flesh thickness is 0.2 cm,which contains 975 mg · kg-1 vitamin C. It is resistant to anthracnose,moderate resistance to Phytophthora capsici,and highly resistant to CMV. The average yield is 15 000-18 000 kg · hm-2 for small pepper,and 42 000-48 000 kg · hm-2 for medium pepper. It is suitable for protected cultivation in the middle and lower reaches of Yangtze River,and also suitable for long season cultivation over summer in mountainous area of high altitude in Zhejiang Province.

Key words: pepper, cultivar

CLC Number: