A New Early Ripening Sweet Cherry Cultivar‘Zaomilu’

doi:10.16420/j.issn.0513-353x.2019-0058

ACTA HORTICULTURAE SINICA ›› 2019, Vol. 46 ›› Issue (5): 1013-1014.doi: 10.16420/j.issn.0513-353x.2019-0058

• New Cultivars • Previous Articles Next Articles

A New Early Ripening Sweet Cherry Cultivar‘Zaomilu’

CHENG Hehe，CHEN Long，LI Yusheng，ZHAO Yanhua，WU Yongjie，LI Yougang，and WU Yaqin*

Changli Institute of Pomology，Hebei Academy of Agriculture and Forestry Sciences，Changli，Hebei 066600，China

Online:2019-05-25 Published:2019-05-25

Abstract

Abstract: ‘Zaomilu’is a new early ripening sweet cherry cultivar. It is obtained from naturally pollinated seeds of‘Hongdeng’ through embryo rescue. The fruit development period is 40–42 days. The fruit is heart shape，with deep red skin. The average fruit weight is 8.5 g，and the biggest one is 11.0 g. The flesh is red，juicy and sweet. It is delicious with 18.0% soluble solids content. It has high yield，with strong resistance to cold and disease.

Key words: sweet cherry, early ripening, cultivar

CLC Number:

S 662.5

CHENG Hehe，CHEN Long，LI Yusheng，ZHAO Yanhua，WU Yongjie，LI Yougang，and WU Yaqin*. A New Early Ripening Sweet Cherry Cultivar‘Zaomilu’[J]. ACTA HORTICULTURAE SINICA, 2019, 46(5): 1013-1014.

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A New Early Ripening Sweet Cherry Cultivar‘Zaomilu’

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