A New Hericium erinaceus Cultivar‘Huhou 3’

doi:10.16420/j.issn.0513-353x.2018-1045

ACTA HORTICULTURAE SINICA ›› 2020, Vol. 47 ›› Issue (4): 811-812.doi: 10.16420/j.issn.0513-353x.2018-1045

• New Cultivars • Previous Articles Next Articles

A New Hericium erinaceus Cultivar‘Huhou 3’

LI Qiaozhen1,*，ZHANG Henan1,*，WU Di1，LI Zhengpeng1，YU Hailong1，ZHAO Jing2，YAO Songtao2，and YANG Yan1,**

1Institute of Edible Fungi，Shanghai Academy of Agricultural Sciences；Key Laboratory of Edible Fungi Resources and Utilization（South），Ministry of Agriculture；National Engineering Research Center of Edible Fungi；National R & D Center for Edible Fungi Processing；Key Laboratory of Agricultural Genetics and Breeding of Shanghai，Shanghai 201403，China；2Shanghai Guangming Senyuan Biotechnology Co.，Ltd.，Shanghai 201403，China

Online:2020-04-25 Published:2020-04-25

Abstract

Abstract: ‘Huhou 3’is new cultivar of edible mushroom Hericium erinaceus by plasma mutation at room temperature and atmospheric pressure. The mycelium is dense and the hyphae has strong growth potential. The optimum growth temperature of hyphae was 24–26 ℃. The average growth rate was 5.72 mm ? d-1. The average length of fruiting body is 9.4 cm，the average width is 8.2 cm，and the average height is 6.2 cm. Fruiting body is solitary，centroid，white，fleshy and dense. The spines are thick and the length is in the middle. The temperature is 14–18 ℃ for mushroom growing. The strain has short growth period，and biological efficiency is 44% for the first tide. The content of polysaccharide in fruiting body is 4.90%.

Key words: Hericium erinaceus, cultivar

CLC Number:

S 646

LI Qiaozhen1,*，ZHANG Henan1,*，WU Di1，LI Zhengpeng1，YU Hailong1，ZHAO Jing2，YAO Songtao2，and YANG Yan1,**. A New Hericium erinaceus Cultivar‘Huhou 3’[J]. ACTA HORTICULTURAE SINICA, 2020, 47(4): 811-812.

[1]	WANG Rui, HONG Wenjuan, LUO Hua, ZHAO Lina, CHEN Ying, and WANG Jun, . Construction of SSR Fingerprints of Pomegranate Cultivars and Male Parent Identification of Hybrids [J]. Acta Horticulturae Sinica, 2023, 50(2): 265-278.
[2]	MENG Qiufeng, WANG Bingliang, WANG Yuhong, HUANG Yunping, and WANG Jie. A New Tuber Mustard Cultivar‘Yongzha 805’ [J]. Acta Horticulturae Sinica, 2023, 50(2): 451-452.
[3]	YU Hailong, ZHANG Meiyan, LI Qiaozhen, ZHANG Lujun, SHANG Xiaodong, TAN Qi, ZHOU Feng, and LI Yu. A New Panus giganteus Cultivar‘Shenxun 1’ [J]. Acta Horticulturae Sinica, 2023, 50(2): 453-454.
[4]	WANG Xiqing, JIA Yunhe, YAN Wen, FU Yongkai, YOU Haibo, LI Dongyan, and ZHAO Jingchao. A New Watermelon Cultivar‘Longsheng Jiali’with High Resistance to Fusarium Wilt [J]. Acta Horticulturae Sinica, 2023, 50(2): 455-456.
[5]	ZHU Wei, CAO Jinjin, CHEN Xi, ZHANG Wei, SUN Rongze, ZHU Shaocai, ZHAO Jiageng, CUI Yaqi, WANG Yuxuan, and YU Xiaonan. New Herbaceous Peony Cultivars‘Fluttering Pink’‘Fairy’s Cheek’ ‘Blushing Smile’and‘Tiny Lotus’ [J]. Acta Horticulturae Sinica, 2023, 50(2): 457-458.
[6]	XING Zhudong, LÜ Futang, GUO Shangjing, ZHANG Yanyi. A New Peach Cultivar‘Liaoda Hongjin’ [J]. Acta Horticulturae Sinica, 2023, 50(1): 225-226.
[7]	LI Zhiliang, LI Zhenxing, LI Tao, SUN Baojuan, LI Ying, XU Xiaowan, WANG Hengming, HENG Zhou, GONG Chao. A New Eggplant Cultivar‘Xinfeng 3’ [J]. Acta Horticulturae Sinica, 2023, 50(1): 227-228.
[8]	CAI Peng, FANG Chao, LI Yuejian, LIU Duchen, LIU Xiaojun, LIANG Genyun. A New Eggplant Cultivar‘Tianjiao’ [J]. Acta Horticulturae Sinica, 2023, 50(1): 229-230.
[9]	ZHANG Hongmei, CUI Jiawei, YU Jizhu, DING Xiaotao, HE Lizhong, JIN Haijun. A New Bitter Gourd Cultivar‘Qingcui 1’ [J]. Acta Horticulturae Sinica, 2023, 50(1): 231-232.
[10]	XU Shenping, YUAN Xiuyun, ZHANG Yan, HE Pei, CUI Bo. A New Dendrobium officinale Cultivar‘Yuhu 4’ [J]. Acta Horticulturae Sinica, 2023, 50(1): 233-234.
[11]	HAN Xiaolei, ZHANG Caixia, LIU Kai, YANG An, YAN Jiadi, LI Wuxing, KANG Liqun, and CONG Peihua. A New Mid-ripening Apple Cultivar‘Zhongping Youlei’ [J]. Acta Horticulturae Sinica, 2022, 49(S2): 1-2.
[12]	SONG Jiankun, YANG Yingjie, LI Dingli, MA Chunhui, WANG Caihong, and WANG Ran. A New Pear Cultivar‘Luxiu’ [J]. Acta Horticulturae Sinica, 2022, 49(S2): 3-4.
[13]	DONG Xingguang, CAO Yufen, ZHANG Ying, TIAN Luming, HUO Hongliang, QI Dan, XU Jiayu, LIU Chao, and WANG Lidong. A New Cold-resistant Crispy Pear Cultivar‘Yucuixiang’ [J]. Acta Horticulturae Sinica, 2022, 49(S2): 5-6.
[14]	OU Chunqing, JIANG Shuling, WANG Fei, MA Li, ZHANG Yanjie, and LIU Zhenjie. A New Early-ripening Pear Cultivar‘Xingli Mishui’ [J]. Acta Horticulturae Sinica, 2022, 49(S2): 7-8.
[15]	ZHANG Yanjie, WANG Fei, OU Chunqing, MA Li, JIANG Shuling, and LIU Zhenjie. A New Pear Cultivar‘Zhongli Yucui 3’ [J]. Acta Horticulturae Sinica, 2022, 49(S2): 9-10.

A New Hericium erinaceus Cultivar‘Huhou 3’

PDF

Knowledge

Abstract

Cite this article

share this article

References

Related Articles 15

Recommended Articles

Metrics

Comments