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园艺学报 ›› 2022, Vol. 49 ›› Issue (S2): 47-48.doi: 10.16420/j.issn.0513-353x.2022-0674

• 新品种 • 上一篇    下一篇

黄肉猕猴桃新品种‘先沃1号’

宋 放1,陈 奇2,*,袁炎良2,陈 沙2,尹海军2,蒋迎春1,*   

  1. 1湖北省农业科学院果树茶叶研究所,湖北省农业科技创新中心果树茶叶研究分中心,武汉 430064;2赤壁神山兴农科技有限公司,湖北咸宁 437300
  • 出版日期:2022-11-26 发布日期:2022-12-06
  • 基金资助:
    湖北省特色水果创新行动项目(2018TSG005);湖北省农业科技创中心创新团队项目(2019-620-000-001-023)

A New Yellow-fleshed Kiwifruit Cultivar‘Xianwo 1’

SONG Fang1,CHEN Qi2,*,YUAN Yanliang2,CHEN Sha2,YIN Haijun2,and JIANG Yingchun1,*   

  1. 1Fruit and Tea Subcenter of Hubei Innovation Center of Agricultural Science and Technology,Institute of Fruit and Tea,Hubei Academy of Agricultural Sciences,Wuhan 430064,China;2Chibi Shenshan Xingnong Technology Co.,Ltd.,Xianning,Hubei 437300,China
  • Online:2022-11-26 Published:2022-12-06

摘要: ‘先沃1号’是由中华猕猴桃品种‘炎农1号’的芽变材料选育而成的抗溃疡病黄肉猕猴桃新品种。树势较强,果实呈圆柱形,表皮绿褐色。平均单果质量66.94 g,果肉呈淡黄色,风味浓郁。可溶性固形物含量20.53%,可滴定酸含量0.9%,维生素C含量1.10 mg • g-1。在鄂东南地区9月中旬果实成熟,初结果树产量7.5 t • hm-2,盛果期产量31.5 t • hm-2。

关键词: 猕猴桃, 黄肉, 溃疡病, 早熟, 品种

Abstract: ‘Xianwo 1’,a new yellow-flesh cultivar with resistance to canker disease,is selected from the budding material of Actinidia chinensis var. chinensis‘Yannong 1’. The vigor of the tree growth is strong. The fruit shape is nearly cylindrical,and the skin color is green-brown. The average fruit weight is 66.94 g,and the fruit flesh is light yellow with good flavor. The soluble solids content is 20.53%,titratable acid content is 0.9% and vitamin C content is 1.10 mg • g-1,and dry matter content is 26.03%. The fruit ripens in mid-September in Southeast Hubei. The yield of primary fruiting trees is 7 500 kg • hm-2,while that of the full fruit stage trees is 31 500 kg • hm-2.

Key words: kiwifruit, yellow flesh, canker, early-ripening, cultivar

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