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园艺学报 ›› 2026, Vol. 53 ›› Issue (S2): 25-26.doi: 10.16420/j.issn.0513-353x.2026-0539

• 果树 • 上一篇    下一篇

甜樱桃新品种‘京樱1号’

王晶, 闫国华, 张晓明, 周宇, 吴传宝, 冯琛, 王未, 张开春*, 段续伟*   

  1. 北京市农林科学院林业果树研究所,农业部华北地区园艺作物生物学与种质创制重点实验室,北京市落叶果树工程技术研究中心,农业农村部华北都市农业重点实验室,北京 100093
  • 收稿日期:2026-07-20 修回日期:2026-08-29 出版日期:2026-10-28 发布日期:2026-11-06
  • 通讯作者: *(E-mail:dxwlly@163.com)
  • 基金资助:
    北京市农林科学院创新能力建设项目(KJCX20240326,KJCX20240403,KJCX20261415)

A New Sweet Cherry Cultivar‘Jingying 1’

WANG Jing, YAN Guohua, ZHANG Xiaoming, ZHOU Yu, WU Chuanbao, FENG Chen, WANG Wei, ZHANG Kaichun*, DUAN Xuwei*   

  1. Institute of Forestry and Pomology,Beijing Academy of Agriculture and Forestry Sciences,Key Laboratory of Biology and Genetic Improvement of Horticultural Crops(North China),Ministry of Agriculture and Rural Affairs,Beijing Engineering Research Center for Deciduous Fruit Trees,Key Laboratory of Urban Agriculture(North China),Ministry of Agriculture and Rural Affairs,Beijing 100093,China
  • Received:2026-07-20 Revised:2026-08-29 Published:2026-10-28 Online:2026-11-06
  • Contact: *(E-mail:dxwlly@163.com)

摘要: ‘京樱1号’是以‘晚红珠’为母本,‘拉宾斯’为父本杂交选育的甜樱桃新品种,树势中庸,树姿直立,新梢花青苷显色程度中等,花蕾白色。果实肾形,极大,果皮深红色,可溶性固形物含量高,硬肉,口感纯甜,果柄长。为自交不育(S1S9),可用‘拉宾斯’等作为授粉树,坐果率高,盛果期产量可达15 000 kg · hm-2以上。萌芽期和花期早,果实成熟期晚。适合北京、山东、陕西等樱桃产区栽培。

关键词: 甜樱桃, 纯甜, 硬肉, 丰产, 品种

Abstract: The new sweet cherry(Prunus avium L.)cultivar‘Jingying 1’was derived from a cross between female parent‘Wanhongzhu’and male parent‘Lapins’.‘Jingying 1’exhibits moderate tree vigor and an upright growth habit. New shoots show moderate anthocyanin pigmentation,and flower buds are white. The fruit is kidney-shaped with dark red skin,characterized by extra-large size,high soluble solid content,firm flesh,purely sweet flavor,and long fruit stalks. The cultivar is self-incompatible,with a genotype of S1S9 and pollinizers such as‘Lapins’are recommended for ensuring fruit set. It has a high fruit-setting rate,with a full-bearing yield potential exceeding 15 000 kg · hm-2. In terms of phenology,‘Jingying 1’has early budburst and flowering stages but a late fruit maturation period. It is suitable for cultivation in major cherry-producing regions of China,including Beijing,Shandong,and Shaanxi provinces.

Key words: cherry, purely sweet flavor, hard fresh, high yield, cultivar

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