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园艺学报 ›› 2026, Vol. 53 ›› Issue (S1): 143-144.doi: 10.16420/j.issn.0513-353x.2026-0048

• 蔬菜 • 上一篇    下一篇

辣椒新品种‘包椒4号’

袁鹤1, 仝骁鹏1,*, 刘燕1, 薛勇1, 韩兰兰1, 郭凯1, 郑于莉1, 赵竞1, 李剑宇2   

  1. 1包头市农牧科学研究院,内蒙古包头 014000;
    2包头市农村牧区经营管理和信息服务中心,内蒙古包头 014000
  • 收稿日期:2026-01-12 修回日期:2026-04-16 出版日期:2026-04-28 发布日期:2026-05-07
  • 通讯作者: *(E-mail:t764454472@163.com)
  • 基金资助:
    农牧科技创新发展经费项目(150200263013100010011)

A New Hot Pepper Cultivar‘Baojiao 4’

YUAN He1, TONG Xiaopeng1,*, LIU Yan1, XUE Yong1, HAN Lanlan1, GUO Kai1, ZHENG Yuli1, ZHAO Jing1, LI Jianyu2   

  1. 1Baotou Academy of Agriculture and Animal Husbandry,Baotou,Inner Mongolia 014000,China;
    2Baotou Rural and Pastoral Management and Information Service Center,Baotou,Inner Mongolia 014000,China
  • Received:2026-01-12 Revised:2026-04-16 Published:2026-04-28 Online:2026-05-07

摘要: ‘包椒4号’是以CF05为母本,以CF06为父本配制而成的螺丝椒一代杂交种。无限生长型,早熟,始花节位为9 ~ 10,青熟果绿色,老熟果红色,果实纵、横分别为34.9、4.2 cm,果肉厚2.65 mm,2心室,平均单果质量106 g,生长势旺盛,连续坐果能力强,产量251.55 kg · hm-2。维生素C含量1.33 mg · g-1,辣椒素含量为3.284 μg · kg-1,中抗烟草花叶病毒病。适于早春茬大棚或温室栽培。

关键词: 辣椒, 品种

Abstract: ‘Baojiao 4’is a first-generation hybrid cultivar of pepper,developed useing CF05 as the female parent and CF06 as the male parent. This cultivar is of the indeterminate growth type,matures early,with the first flowering node at 9-10,produces green fruit when young and red fruit when mature,measures 34.9 cm in length and 4.2 cm in diameter,with a flesh thickness of 2.65 mm,contains 2 seed chambers,has an average single fruit weight of 106 g,exhibits vigorous growth potential,and has strong continuous fruit-setting ability,yielding 251.55 kg · hm-2. This cultivar contains 1.33 mg · g-1 of vitamin C and 3.284 μg · kg-1 of capsaicin,and is moderately resistant to tobacco mosaic virus disease. It is suitable for early spring cultivation in greenhouses or greenhouse systems.

Key words: hot pepper, cultivar

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