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园艺学报 ›› 2026, Vol. 53 ›› Issue (S1): 21-22.doi: 10.16420/j.issn.0513-353x.2025-1286

• 果树 • 上一篇    下一篇

优质梨新品种‘华韵’

张艳杰, 欧春青, 王斐, 马力, 齐力永, 姜淑苓*   

  1. 中国农业科学院果树研究所,农业农村部园艺作物种质资源利用重点实验室,辽宁兴城 125100
  • 收稿日期:2025-12-23 修回日期:2026-03-27 出版日期:2026-04-28 发布日期:2026-05-07
  • 通讯作者: *(E-mail:jshling@163.com)
  • 基金资助:
    中国农业科学院农科英才特殊支持计划—领军人才专项; 中国农业科学院科技创新工程项目(CAAS-ASTIP-2021-RIP-01); 现代农业产业技术体系建设专项资助(CARS-28-05)

A New High-Quality Pear Cultivar‘Huayun’

ZHANG Yanjie, OU Chunqing, WANG Fei, MA Li, QI Liyong, JIANG Shuling*   

  1. Key Laboratory of Biology and Genetic Improvement of Horticultural Crops,Germplasm Resources Utilization,Ministry of Agriculture and Rural Affairs,Research Institute of Pomology,Chinese Academy of Agricultural Sciences,Xingcheng,Liaoning 125100,China
  • Received:2025-12-23 Revised:2026-03-27 Published:2026-04-28 Online:2026-05-07

摘要: ‘华韵’是从‘早酥’ב黄冠’杂交后代中选育出的优质中熟梨新品种。树势强,树姿半直立,成枝力中等。果实圆锥形,平均单果质量263.04 g;果皮黄绿色,阳面有红晕;萼片宿存、直立;果肉乳白色,肉质细、脆,汁液多,平均可溶性固形物含量11.53%。在辽宁兴城地区,果实9月上旬成熟,果实发育期120 d左右。盛果期产量34 500 kg · hm-2。适宜在辽宁、河北及其相似生态区域种植。

关键词: 梨, 中熟, 品种

Abstract: ‘Huayun’is a new high-quality and mid-ripening pear cultivar which was selected from the cross of‘Zaosu’and‘Huangguan’. The tree has a strong growth vigor,semi-upright posture and moderate branching ability. The fruit is conical with an average single fruit weight of 263.04 g. The peel is yellow green with red blush on the sunny side. The sepals are persistent and upright. The flesh is milky white,fine and crisp with abundant juice. The average content of soluble solids is 11.53%. In Xingcheng area,Liaoning Province,the fruit ripens in early September,and the fruit development period is about 120 d. The yield of the full fruit was about 34 500 kg · hm-2. It is suitable for cultivation in Liaoning,Hebei and similar ecological areas.

Key words: pear, mid-ripening, cultivar

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