猕猴桃源库关系的变化对果实特性的影响

园艺学报 ›› 2002, Vol. 29 ›› Issue (2): 113-118.

猕猴桃源库关系的变化对果实特性的影响

方金豹¹;田莉莉¹;陈锦永¹;张威远¹;李绍华²

( ¹ 中国农业科学院郑州果树研究所, 郑州450009; ² 中国农业大学园艺学院, 北京100094)

收稿日期:1900-01-01 修回日期:1900-01-01 出版日期:2002-04-25 发布日期:2002-04-25

Influence of Sink or Source Change on Fruit Characteristics in Kiwifruit

Fang Jinbao¹, Tian Lili¹, Chen Jinyong¹, Zhang Weiyuan¹, and Li Shaohua²

( ¹Zhengzhou Fruit Research Institute, Chinese Academy of Agricultural Science, Zhengzhou 450009, China; ² Insitute of Horticulture, China Agricultural University , Beijing 100094, China )

Received:1900-01-01 Revised:1900-01-01 Online:2002-04-25 Published:2002-04-25

摘要/Abstract

摘要： 通过调整叶果比、环剥和应用CPPU 等处理, 研究了源库关系的变化对‘秦美’猕猴桃果实特
性的影响。结果表明, 源库关系的变化对果实大小的影响大于对品质和其他特性的影响; 结果蔓上叶果比2~ 4!1 可以满足果实正常生长发育的需要; 果实库力是影响果实大小的主要因素。对果实细胞数目与果实大小、硬度与Ca 含量之间的关系进行了讨论。

关键词: 猕猴桃, 环剥, 叶果比, CPPU

Abstract: The adjustment of leaf/ fruit ratio, girdling and the application of CPPU were taken to investigate the influence of sink or source change on fruit characteristics in Qinmei ( Actinidia deliciosa) . The results showed that the fruit size fluctuated more remarkably than fruit quality and other characteristics after different treatments. The leaf/ fruit ratio 2- 41 in fruiting lateral could meet the normal demand of fruit growth and development. The
competitive ability of fruit not source strength is a major factor determining the final fruit size. The relationship be btween cell number and fruit size as well as that between hardness and Ca content was discussed.

Key words: Kiwifruit, Girdling, Leaf/ fruit ratio, CPPU

中图分类号:

S 663. 4

方金豹;田莉莉;陈锦永;张威远;李绍华. 猕猴桃源库关系的变化对果实特性的影响[J]. 园艺学报, 2002, 29(2): 113-118.

Fang Jinbao;Tian Lili;Chen Jinyong;Zhang Weiyuan;and Li Shaohua. Influence of Sink or Source Change on Fruit Characteristics in Kiwifruit[J]. ACTA HORTICULTURAE SINICA, 2002, 29(2): 113-118.

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