A New Citrus Cultivar‘Gui Qingju 1’

doi:10.16420/j.issn.0513-353x.2016-0818

ACTA HORTICULTURAE SINICA ›› 2016, Vol. 43 ›› Issue (S2): 2715-2716.doi: 10.16420/j.issn.0513-353x.2016-0818

A New Citrus Cultivar‘Gui Qingju 1’

LI Guo-guo¹，LIU Yao-xin¹，CHEN Xiang-ling^1,*，ZHAO Xiao-long¹，YANG Chang-peng²，LIAO Yuan-han³，NIE Zhen-yu⁴，and OU Zhi-tao¹

¹Horticulture Research Institute，Guangxi Academy of Agriculture Sciences，Nanning Investigation & Experiment Station of South Subtropical Fruit Trees，Ministry of Agriculture，Nanning 530007，China；²Guangxi Agricultural Vocation-Technical College，Nanning 530007，China；³Fruit Bureau of Guangxi Rongxian，Rongxian，Guangxi 537500，China；⁴Fruit Bureau of Guangxi Cenxi，Cenxi，Guangxi 543200，China

Online:2016-12-27 Published:2016-12-27

Abstract

Abstract:

‘Gui Qingju 1’is a new citrus cultivar selected from a bud mutation of‘Wuyueju’. The fruit is oblate，and the fruit peel is green or with local slightly yellow. The average fruit mass is 54 g. The orange pulp is tender and melting，with special flavor. The total soluble solids content is 13%–15%，the acid content is 0.16%–0.18%. It is a few-seed cultivar with average seed number less than one. The ripening period is from September to December in Yulin，Guangxi.

Key words: Citrus, bud mutation, cultivar

CLC Number:

S 666

LI Guo-guo1，LIU Yao-xin1，CHEN Xiang-ling1,*，ZHAO Xiao-long1，YANG Chang-peng2，LIAO Yuan-han3，NIE Zhen-yu4，and OU Zhi-tao1. A New Citrus Cultivar‘Gui Qingju 1’[J]. ACTA HORTICULTURAE SINICA, 2016, 43(S2): 2715-2716.

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A New Citrus Cultivar‘Gui Qingju 1’

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