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ACTA HORTICULTURAE SINICA ›› 2015, Vol. 42 ›› Issue (S2): 2859-2860.doi: 10.16420/j.issn.0513-353x.2015-0958

• New Cultivars • Previous Articles     Next Articles

A New Jujube Cultivar‘Hongluo Cuizao’

WANG Hao1,DONG Qing-hua1,QIN Jian-guo2,ZHANG Shu-hua2,LI Feng-li2,WANG Yue-qing2,and ZHANG Tie-qiang1,*   

  1. 1Plant Science and Technology College,Beijing University of Agriculture,Beijing 102206,China;2Huairou District Landscaping Bureau,Beijing 101400,China
  • Online:2015-12-26 Published:2015-12-26

Abstract:

‘Hongluo Cuizao’as a new variety of jujube was selected from the wild cultivars in Huairou,Beijing. The fruit showed egg round shape with smooth of peel and pale green of flesh. The fruit is purple-red color. The average weight of the fruits was 21.8g,22% the soluble solids content,2.81 mg.g-1 vitamin C content. The flavor is nice taste,It ripens in mid September in Huairou,Beijing.

Key words: jujube, cultivar

CLC Number: