An Excellent Mid-ripening Seedless New Grape Cultivar‘Lihongbao’

ACTA HORTICULTURAE SINICA ›› 2011, Vol. 38 ›› Issue (3): 595-596.

• New Cultivars • Previous Articles Next Articles

An Excellent Mid-ripening Seedless New Grape Cultivar‘Lihongbao’

CHEN Jun，TANG Xiao-ping*，MA Xiao-he，ZHAO Qi-feng，and DONG Zhi-gang

Pomology Institute，Shanxi Academy of Agricultural Sciences，Taigu，Shanxi 030815，China

Received:2010-09-21 Revised:2011-02-28 Online:2011-03-25 Published:2011-03-25
Contact: TANG Xiao-ping

Abstract

Abstract: Lihongbao’is a new grape cultivar which is bred by crossing‘Guibao’with‘Seedless Baijixin’. Its fruit clusters are large and conical with the average weight of 300 g. The berries are chicken-heart shape，weighing averagely 3.9 g，having a purple-red skin. The flesh is crisp with rose aroma and without seed. It has soluble solids content of 19.40%，titrtable sugar content of 16.6%，and titrtable acid content of 0.47%. The ratio between sugar and acid is 35.5︰1. It matures in mid-late August in Jinzhong of Shanxi Province.

Key words: grape, mid-ripening, seedless, cultivar

CLC Number:

S 663.1

CHEN Jun;TANG Xiao-ping;MA Xiao-he;ZHAO Qi-feng;and DONG Zhi-gang . An Excellent Mid-ripening Seedless New Grape Cultivar‘Lihongbao’ [J]. ACTA HORTICULTURAE SINICA, 2011, 38(3): 595-596.

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An Excellent Mid-ripening Seedless New Grape Cultivar‘Lihongbao’

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