https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

Acta Horticulturae Sinica ›› 2021, Vol. 48 ›› Issue (S2): 2811-2812.doi: 10.16420/j.issn.0513-353x.2021-0605

• Fruit Trees • Previous Articles     Next Articles

A New Citrus Cultivar‘Huayi 1’

WU Juxun1,YI Hualin1,*,XIE Heping2,SU Mei2,ZHONG Jiacheng2,and YAN Xianshuo2   

  1. (1Key Laboratory of Horticultural Plant Biology,Ministry of Education,College of Horticulture and Forestry,Huazhong Agricultural University,Wuhan 430070,China;2Yiling District Agricultural Technology Extension Center of Yichang,Yichang,Hubei 443199,China)
  • Online:2021-11-30 Published:2021-12-10

Abstract: ‘Huayi 1’is a new citrus cultivar selected from‘Owari’Satsuma Mandarin bud mutation. The tree vigor is strong. The fruit is oblate,with fruit shape index of 0.81 and average fruit weight of 108 g. After full ripening,the peel is yellow orange,the pulp is seedless,with 11.1% of total soluble solids,0.59% of titratable acid,311.6 mg • kg-1 of vitamin C and 72.5% of edible rate. The mature period is in the early and middle November in Yichang,Hubei Province. The harvest time can be delayed to the end of November or the beginning of December.‘Huayi 1’has high and stable yield(the yield of trees planted for five years is 52 500 kg • hm-2),long harvest period,strong resistance to cold,storage and transportation.

Key words: citrus, seedless, cultivar

CLC Number: