A New Cauliflower Cultivar‘Jinpin 56’

doi:10.16420/j.issn.0513-353x.2018-0224

ACTA HORTICULTURAE SINICA ›› 2018, Vol. 45 ›› Issue (10): 2063-2064.doi: 10.16420/j.issn.0513-353x.2018-0224

• New Cultivars • Previous Articles Next Articles

A New Cauliflower Cultivar‘Jinpin 56’

YAO Xingwei，SUN Deling，NIU Guobao，SHAN Xiaozheng，WEN Zhenghua，JIANG Hanmin，ZHANG Xiaoli，and LIU Lili*

Tianjin Kernel Vegetable Research Institute；The National State Key Laboratory of Vegetable Germplasm Resources Innovation；Tianjin Key Laboratory of Vegetable Genetics and Breeding，Tianjin 300384，China

Online:2018-10-25 Published:2018-10-25

Abstract

Abstract:

‘Jinpin 56’is a new autumn-early maturity cauliflower cultivar developed by the cross of CMS line‘FG-2’× self-incompatible line‘W-53’. The growing period from transplantation to harvest is about 50–55 days in autumn. The plant type is erect. It has light green outer leaves and strong serrated inner leaves，and curds are well protected by leaves. The curd is snow-white colour，smooth，less-tight and tastes sweet and crisp. The average weight of each curd is about 0.95 kg，the mean yield is 45 600 kg · hm-2.

Key words: cauliflower, CMS, autumn-early maturity, cultivar

CLC Number:

S 635.3

YAO Xingwei，SUN Deling，NIU Guobao，SHAN Xiaozheng，WEN Zhenghua，JIANG Hanmin，ZHANG Xiaoli，and LIU Lili*. A New Cauliflower Cultivar‘Jinpin 56’[J]. ACTA HORTICULTURAE SINICA, 2018, 45(10): 2063-2064.

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A New Cauliflower Cultivar‘Jinpin 56’

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