https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

ACTA HORTICULTURAE SINICA ›› 2019, Vol. 46 ›› Issue (3): 607-608.doi: 10.16420/j.issn.0513-353x.2018-0137

• Research Notes • Previous Articles     Next Articles

Pink-flowered Blackberry Cultivar‘Jingyu 1’

ZHANG Yuping,Xu Yihua,CAO Jun,LIU Guobin,PAN Qinghua*,and YAOYanwu   

  1. (Beijing Academy of Forestry and Agriculture Sciences,Beijing 100093,China)
  • Online:2019-03-25 Published:2019-03-25

Abstract: ‘Jingyu 1’is a new pink-flowered cultivar of blackberry(Rubus L. subgenus Rubus Watson)which was selected from the seedlings of cultivar‘Kiowa’from the United States.‘Jingyu 1’is thornless. Its flower is pink,and fruit is black,weighing about 6.7 g on average. The flesh has a sour and light sweet taste,with soluble solids content of 10.3%,and it is early maturing. The yield is up to 15 300 kg ? hm-2. The ripening period is from mid-June to mid-July in Beijing region. It is suitable for fresh food and processing.

CLC Number: