Cloning and Molecular Characteristics of ANS Gene and Its Correlations with Anthocyan in Accumulation in Yam
ZHOU Sheng-mao1,2;WANG Ling-ping3;XIANG Xun1;WEI Ben-hui4;LI Li-zhi2; LI Yang-rui5;FANG Feng-xue2;CAO Jia-shu1*
(1 Institute of Vegetable Science, Zhejiang University, Hangzhou 310029, China; 2 Institute of Vegetable Science, Guangxi Academy of Agriculture Science, Nanning 530007, China; 3 Institute of Vegetable Science, Zhejiang Academy of Agriculture Science, Hangzhou 310021, China; 4 Institute of Econom ical Crops, Guangxi Academy of Agriculture Science, Nanning 530007, China;5 Province Key Laboratory, Guangxi Academy of Agriculture Science, Nanning 530007, China)
ZHOU Sheng-mao;WANG Ling-ping;XIANG Xun;WEI Ben-hui;LI Li-zhi;LI Yang-rui;FANG Feng-xue;CAO Jia-shu. Cloning and Molecular Characteristics of ANS Gene and Its Correlations with Anthocyan in Accumulation in Yam[J]. ACTA HORTICULTURAE SINICA, 2009, 36(9): 1317-1326.