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ACTA HORTICULTURAE SINICA ›› 2009, Vol. 36 ›› Issue (9): 1317-1326.

• 蔬菜 • Previous Articles     Next Articles

Cloning and Molecular Characteristics of ANS Gene and Its Correlations with Anthocyan in Accumulation in Yam

ZHOU Sheng-mao1,2;WANG Ling-ping3;XIANG Xun1;WEI Ben-hui4;LI Li-zhi2; LI Yang-rui5;FANG Feng-xue2;CAO Jia-shu1*   

  1. (1 Institute of Vegetable Science, Zhejiang University, Hangzhou 310029, China; 2 Institute of Vegetable Science, Guangxi Academy of Agriculture Science, Nanning 530007, China; 3 Institute of Vegetable Science, Zhejiang Academy of Agriculture Science, Hangzhou 310021, China; 4 Institute of Econom ical Crops, Guangxi Academy of Agriculture Science, Nanning 530007, China;5 Province Key Laboratory, Guangxi Academy of Agriculture Science, Nanning 530007, China)
  • Received:2009-02-16 Revised:2009-07-27 Online:2009-09-25 Published:2009-09-25
  • Contact: CAO Jia-shu

Abstract: To elucidate the effects of anthocyanidin synthase (ANS; EC 1114111119) gene on anthocyanin accumulation in underground yam tubers, in the p resent paper, one of ANS gene (DaANS1 ) was not only isolated by RT-PCR and RACE techniques from the underground tubers of yam (Dioscorea alata L. ) , and
characterized with both the related softwares and the techniques asNorthern hybridization and gene expression in E.coli, but also both ANS enzyme activity and anthocyanin concentration were determined. The results shows, that DaANS1 was a full-length cDNA sequence with 1 387 bp in size in terms of comp rising a 1 077 bp largest open reading frame (ORF) , a 9 bp 5' noncoding region and a 301 bp 3′noncoding region and havingthe typical characteristics of 5′2 and 3′2 ends of eukaryotic gene cDNA sequence; that a polypeptide of 358 amino acids with a 40.4 kD molecular weight and a theoretical pI of 5.26 was putatively encoded by the largestORF of DaANS1 , in which had the 22oxoglutarate2 and Fe2+ -dependent conserved oxidation regions containing two of conserved Arginine (Arg295, 304) related to the combination of 2-oxoglutarate and the Fe2+combination-related amino acid residues as both five of conserved Histidine (His238, 243, 249, 276, 294) and three of Aspartate (Asp240, 260, 279) ; that DaANS1 shared the higher similarities with ANS genes of the selected angiosperm species than gymnosperm ANS genes at the levels of comp lete cDNA sequences, coding regions and its deduced amino acid sequences, and had the closest genetic relationship with ANS genes of convolvulaceae plants in dicots of angiosperms, but was used to reasonably sort only between genus or species plants; DaANS1 expression abundances were straightly reduced to the lowest at the part of later stage of the underground tuber bulking after increased from the initiation of early stage to the initiation ofmiddle phase with the highest and thereafter slightly raised at the harvesting time, the profiles of which were paralleled with the
change trends of both ANS enzyme activity and anthocyanin content. These results indicate thatDaANS1 as a member of plant ANS genes can evaluate the genetic relationship between genus or species plants, and control
anthocyanin accumulations of underground tubers based on its regulation at transcrip tion level.

Key words: D ioscorea alata L., anthocyanidin synthase, gene cloning and analysis, enzyme activitychange, anthocyanin accumulation

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